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  • News & article

    Mystical moyo

    Nianne-Lynn Hendricks, Published on 07/07/2019

    » I was never an Eat, Pray, Love fanatic and had already been to Bali when the book and movie came out. But Indonesia, a country made up of thousands of islands, is so much more than Bali.

  • News & article

    Mystical Moyo

    B Magazine, Nianne-Lynn Hendricks, Published on 07/07/2019

    » I was never an Eat, Pray, Love fanatic and had already been to Bali when the book and movie came out. But Indonesia, a country made up of thousands of islands, is so much more than Bali.

  • News & article

    A chef of all seasons

    Life, Nianne-Lynn Hendricks, Published on 05/07/2019

    » For Luca Fantin, the executive chef of the Michelin-starred and No.18 on the Asia's 50 Best Restaurant list, at his namesake Il Ristorante -- Luca Fantin, in Tokyo, Japan, it's all about the seasons.

  • News & article

    Finding forgotten ingredients

    Life, Nianne-Lynn Hendricks, Published on 05/04/2019

    » The first bite sets the tone for the meal to come, so it's worth making it a memorable one. Chef Darren Teoh knows this better than most. His restaurant, Dewakan, is the first in Malaysia of its kind; it uses only local ingredients, many of which are rare and unusual. Speaking of firsts, Dewakan has become the first Malaysian restaurant to enter Asia's 50 Best restaurant list, at No. 46.

  • News & article

    Asia's culinary stars

    Life, Nianne-Lynn Hendricks, Published on 29/03/2019

    » No other restaurant awards are as prestigious as Asia's 50 Best, which brings together the finest restaurants and chefs from across the continent. Eight restaurants from Bangkok made it to this year's list with a few ups and downs. As the seventh edition of the Oscars of Asian gastronomy kicked off at the Wynn Palace in Macau on Tuesday night, it came as a surprise that there was a new No.1 -- Odette in Singapore.

  • News & article

    Singapore dethrones Thailand at Asia’s 50 Best Restaurant Awards

    Nianne-Lynn Hendricks, Published on 27/03/2019

    » The 2019 list of Asia’s 50 Best Restaurants, sponsored by S.Pellegrino & Acqua Panna, was announced last night at an awards ceremony at Wynn Palace, Macau. After holding the No.1 spot for four consecutive years, Gaggan in Bangkok moves to No.2, acceding to Odette in Singapore. Chef Julien Royer’s Odette claims the coveted titles of The Best Restaurant in Asia and The Best Restaurant in Singapore.

  • News & article

    Committed to local

    Life, Nianne-Lynn Hendricks, Published on 10/08/2018

    » When Indonesian Ray Adriansyah and Dutchman Eelke Plasmeijer first moved from Jakarta to Bali, they had no idea what lay in store for them. Less did they know about the flora and fauna of the land and it is perhaps this lack of knowledge and their curiosity that led them to be who they are today -- chef and patrons of Locavore in Ubud.

  • News & article

    The pioneer woman

    Muse, Nianne-Lynn Hendricks, Published on 21/04/2018

    » Women have always been at the forefront of social change in Asia; however, Helianti Hilman is not your average social do-gooder. She loves problems. "The more problems I have, the more butterflies in the stomach and the bigger the adrenalin rush thinking about solutions and creating products," she says. "If there is a problem, there is a product. I like creating things."

  • News & article

    The right amount of sweet

    Life, Nianne-Lynn Hendricks, Published on 06/04/2018

    » Described as the "Thom Yorke of pastry", celebrated pastry chef and owner of Room4Dessert in Bali, Indonesia, Will Goldfarb is much like his desserts and also, very unlike them.

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