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The sour side of Thai cuisine
Life, Vanniya Sriangura, Published on 08/12/2023
» Sourness is one of the tastes that contributes to the well-rounded characteristics of Thai cuisine, a palatable subtlety that comprises sour, sweet, nutty, salty, spicy, bitter, tart and mild tastes.
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Local wisdom in action
Terry Fredrickson, Published on 07/11/2011
» Experts have ideas on how to manage water, but so do ordinary people and some of their ideas can be put into action in almost no time. Here’s an example being used in Thonburi.
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Bangkok governor gets his pumps; flooding widens
Terry Fredrickson, Published on 07/11/2011
» Relations between the BMA and the national government have improved after the governor's requests for more pumps and better drainage were granted. Meanwhile, the flood situation has worsened.
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