Showing 1-10 of 30 results
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A taste for flavours of the world
Life, Vanniya Sriangura, Published on 13/07/2012
» Thais once went to fine restaurants to take joy in American steak, French foie gras, Japanese sashimi and Italian pasta.
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All things olfactory
Life, Vanniya Sriangura, Published on 30/08/2013
» When dining is about an appreciation of good food and not just the contentment of one's stomach, it's essential that all five senses are indulged. And amidst the taste- and sight-centric majority in Bangkok's food-service sphere, only one restaurant claims to focus on all things olfactory.
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Den of Deliicaciies
Life, Vanniya Sriangura, Published on 20/12/2013
» For its artistically delicate presentation and sumptuously genuine mouthfeel, sushi has never gone out of worldwide culinary fashion. And as new sushi eateries are opening in Bangkok with people still queueing for the next available seats, the city has yet to take the art and science of sushi for granted.
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2013 Top Tables
Life, Vanniya Sriangura, Published on 27/12/2013
» From a list of 100 restaurants we reviewed over the past 12 months, Life picks 10 out-of-hotel dining establishments, mostly in Bangkok, that are worth re-visiting in the year ahead
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To the Moon and back
Life, Vanniya Sriangura, Published on 28/02/2014
» In an industrious, somewhat social network-driven gastronomic landscape of Sukhumvit, it’s quite uncommon for newcomers boasting a run-of-the-mill bar-centric concept to thrive without illustrated blessings from the media.
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Progressive Indian restaurant continues to impress
Life, Vanniya Sriangura, Published on 25/04/2014
» After three years of operating, the progressive Indian restaurant Gaggan, set in a lovely white wooden house along a small soi in Bangkok, is steadily gaining the reputation it so readily deserves.
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A pinch of Paris
Life, Vanniya Sriangura, Published on 18/07/2014
» The ever active and opulent restaurant industry of Bangkok constantly proves it’s a worthy contender to those of other big cities around the globe.
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Home away from home
Life, Vanniya Sriangura, Published on 08/08/2014
» What do you expect from a homestyle, family-friendly restaurant? Of course, a good home-cooked meal in a relaxing ambience.
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Fresh off the boat
Life, Vanniya Sriangura, Published on 07/08/2015
» Daiki is a new addition to Bangkok's overflowing Japanese restaurant scene.
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Where the Congo meets the Med
Life, Vanniya Sriangura, Published on 19/02/2016
» ‘Healthy cuisine doesn’t have to look boring and to eat well doesn’t mean you need to give up on flavour. And it is important for us that our customers feel good about eating well,” said Laurent Macaluso, one of the two French proprietors of Kumi.
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