Showing 1 - 10 of 14
Isan aspires to be top culinary destination
Life, Vanniya Sriangura, Published on 28/04/2022
» The northeastern region of Isan has recently become a destination treasured for its culinary wisdom represented through distinctive and flavourful cuisine.
The power of family meals
Life, Vanniya Sriangura, Published on 24/11/2023
» Throughout her career, Thapanee Kiatphaibool, governor of the Tourism Authority of Thailand (TAT), has dined with many top authorities and international statesmen at various prestigious events around the globe.
Michelin Guide awards 41 stars across Thailand
Life, Vanniya Sriangura, Published on 25/11/2022
» The Michelin Guide Thailand on Wednesday held the 2023 Michelin Star Revelation Ceremony, unveiling this year's selection of the country's best dining establishments at The Athenee Bangkok Hotel.
No relent in resort's
Life, Vanniya Sriangura, Published on 16/03/2012
» Literally, Khao Yai is a 2,168km2 national park that extends over 11 districts in four provinces: Nakhon Ratchasima, Nakhon Nayok, Saraburi and Prachin Buri.
Isan's slice of Italy
Life, Vanniya Sriangura, Published on 12/10/2012
» Some 400km away from Bangkok in Nakhon Ratchasima province lies a rustic village of about 1,000 people called Non Udom. Unlike the nearby tourist destination of Khao Yai, which is likened to a Siamese Italy thanks to a boom in Italian-style properties, Non Udom has retained its customs, culture and environment as a profound Buddhist-driven, rice-farming community. Yet this rural area may be the most amazing link between Thailand and Italy one can discover.
Resilient, redesigned and ready for business
Life, Vanniya Sriangura, Published on 05/02/2021
» Monkey Pod was first conceptualised in 2018 as a tapas bar serving gourmet light bites and plethora of exclusive beverages.
Ooh la la, the real McCoy
Life, Vanniya Sriangura, Published on 29/09/2017
» Many eateries in this tropical Kingdom call themselves a bistro because it sounds French, trendy and inviting. Those wannabes tend to focus more on portraying the ambience and visual vibes of a Parisian joint rather than providing the soul of the real thing.
Birds on a wire
Life, Vanniya Sriangura, Published on 21/07/2017
» After a long silence in Bangkok's gastronomic scene, French culinary authorities are making their names flourish again.
Hot on your plate!
Life, Vanniya Sriangura, Published on 25/12/2015
» Thailand's gastronomic scene of 2015 wasn't much different from 2014. Restaurants opened by Michelin-starred chefs continue to attract diners, as do all-day breakfast establishments and Japanese eateries. Food trucks, meanwhile, still enjoy their non-stop popularity but have moved territory from street-side spaces into purposely-set food festivals and food halls. However, there have been a few outstanding food crazes over the past 12 months that are worth mentioning.
Simple and sustainable
Life, Vanniya Sriangura, Published on 13/11/2015
» I don't usually get too excited about lovely-looking, new restaurants. Mainly because for every chic joint opening in this food-mad metropolis, I would have had several heart attacks by now.