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    Low-speed luxury

    Life, Vanniya Sriangura, Published on 23/02/2018

    » A holiday onboard a luxury sleeper train doesn't sound like a trip for everyone, especially when you don't consider yourself well-heeled, slow-life or highfalutin', and when the train is a true legend and its service considered worldwide as top-notch.


    Everything old is new again

    Life, Vanniya Sriangura, Published on 30/12/2016

    » Between the restaurant industry's rapid expansion and the explosive growth of household artisanal kitchens, the year ends asking, 'Just how much food are we eating?' Here's what we've seen in the food trends of 2016


    Chinese that dares to be traditional

    Life, Vanniya Sriangura, Published on 14/10/2016

    » Cantonese cuisine reflects the character of its people: straightforward and instantaneous yet subtle. As a matter of fact, this world-famous genre of Chinese cuisine is all about showcasing the genuine taste of ingredients while preserving the ingenious culinary know-how that's been passed on for centuries.


    Espresso delivery

    Life, Vanniya Sriangura, Published on 06/09/2013

    » Until 1998, the majority of coffee drinkers in Thailand paid less than 15 baht a cup. Indulging in a beverage prepared with instant coffee powder, they seemed comfortable with the only three brews available: hot, cold and black. The chilled variety was a plastic bag of ice with the hot mixture poured on top, which could conveniently swing from your finger.


    It's A small World

    Life, Vanniya Sriangura, Published on 05/04/2013

    » Sometime around 2pm, Baramee Punyabukkana was called from his editorial desk to the scene of a fire. Equipped with the latest-model digital cameras (the office's property, of course), he and his fellow journalists ran to the location amid the sound of sirens. The town's only hotel was on fire and seven firefighters were strenuously manoeuvring the water hose trying to extinguish the flames.


    The son also rises

    Life, Vanniya Sriangura, Published on 02/11/2012

    » With his well-built physique he could be mistaken for an officer in the Army. With his brain he could work as a rocket engineer. Yet deep inside Christian Johann Kostner's mind, he knows he was destined for the kitchen.


    Rebirth of a nation

    Life, Vanniya Sriangura, Published on 09/03/2012

    » This coming Sunday marks the first anniversary of one of Japan's worst natural disasters in its history. On March 11, 2011, the Land of the Rising Sun was shaken by a 9.0-magnitude earthquake and its resulting tsunami caused widespread destruction across the country _ entire towns were engulfed, industries destroyed and numerous lives lost.

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