Showing 1-10 of 21 results
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Benjarong gets it right
Life, Vanniya Sriangura, Published on 31/03/2023
» At noon on Monday, Benjarong Thai restaurant was animated by a lovely crowd of diners from near and far.
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Going public
Life, Vanniya Sriangura, Published on 17/02/2023
» Upon stepping into the spectacular ground floor of the newly launched Public House hotel, my impression was clear-cut and spontaneous.
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A timely repast
Life, Vanniya Sriangura, Published on 10/02/2023
» Speaking of palatability, there's no reason why Time Kaan does not deserve an accolade.
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So about time – Soho House Bangkok has arrived
Life, Vanniya Sriangura, Published on 27/01/2023
» The pleasure of seeing a full room of people connecting and having a good time is what drove Nick Jones to open the first Soho House social club on London's Greek Street in 1995.
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Anantara Chiang Mai Resort & Spa
Life, Vanniya Sriangura, Published on 12/01/2023
» Most of my fellow Bangkokians consider Chiang Mai their usual holiday destination. Some of them have even adopted the culture-rich yet trendy northern province as their second residence.
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Trends in food
Life, Vanniya Sriangura, Published on 30/12/2022
» Food has never gone out of fashion, in good times or during economic downturns. And in Thailand where food is the centre of our culture, our pride and joy, the culinary dynamism is always remarkable.
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No longer a forbidden kingdom
Life, Vanniya Sriangura, Published on 28/10/2022
» Pristine nature has long been a key feature of the Kingdom of Bhutan since it began welcoming guests in 1974.
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From the Alps to Sathon
Life, Vanniya Sriangura, Published on 07/10/2022
» It has been 13 months since word about Maison Dunand project began to spread.
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Le Méridien Bangkok
Life, Vanniya Sriangura, Published on 28/07/2022
» My primary doubt as I was checking into Le Méridien Bangkok two weeks ago was whether the stay would be worth writing about.
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A culinary poem
Life, Vanniya Sriangura, Published on 03/06/2022
» Prior to joining a friend for dinner at Kavee, I knew almost nothing about the restaurant.
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