Showing 1 - 10 of 13
Philanthropy and friendship
Life, Vanniya Sriangura, Published on 30/08/2019
» For gastronomes, food doesn't just fuel but also beautifies the world. A good meal can uplift one's spirit and showcase one's creativity while being a channel of philanthropy and friendship.
In praise of mangoes
Life, Vanniya Sriangura, Published on 20/04/2018
» At this very minute, no fruit dominates Thailand's food scene like the mango. The juicy, brightly yellow flesh of the fully ripe fruit, typically accompanied by sweet sticky rice, is regarded as the gastronomic holy grail for the summer season by many aficionados, locals and visitors alike.
A whole new world of American fine dining
Life, Vanniya Sriangura, Published on 18/01/2019
» Thailand's luxurious island resort Sri Panwa is to host a world-class culinary pop-up experience by rising star American chef Noah Sandoval of Chicago's two-Michelin-starred Oriole on Jan 25.
Peruvian cuisine tops best restaurant list
Life, Vanniya Sriangura, Published on 27/06/2023
» Peruvian cuisine is now at the top of the culinary world as Central, a fine dining restaurant in Lima, has been crowned the World's Best Restaurant of 2023.
House of Fritz Hansen honours Scandinavian master designer Poul Kjaerholm
Life, Vanniya Sriangura, Published on 19/10/2022
» For the first time in Thailand, Norse Republics is showcasing PK Collection, a series of contemporary furniture masterpieces by the late Poul Kjaerholm, one of Denmark's most celebrated designers.
Waterfront restaurant recalls Bangkok's culinary traditions
Life, Vanniya Sriangura, Published on 02/09/2022
» Mandarin Oriental's teak wood shuttle boat took us, a company of eight journalists and well-versed foodies, from the hotel's pier to another part of its premises just across the Chao Phraya River.
Grande dame of dining marks her return
Life, Vanniya Sriangura, Published on 29/10/2021
» In spite of the pandemic, the reincarnation of Marie Guimar -- a restaurant and subject of this week's Eating Out -- has come at the right time.
Banking on the bygone era
Life, Vanniya Sriangura, Published on 27/11/2020
» A very casual dinner at Aksorn last week was one of the most meaningful meals in my career as a food critic.
Dining in with style
Life, Vanniya Sriangura, Published on 15/05/2020
» Although the countrywide halt of dine-in services has for the past two weeks been relaxed, most people in Bangkok are still, enthusiastically and comfortably, banking on takeout and delivery.
Soulful encounter
Life, Vanniya Sriangura, Published on 25/10/2019
» Phuket is to welcome back rising American chef Noah Sandoval of Chicago's two Michelin-starred restaurant Oriole, who will once again showcase his culinary flair at the tropical island's ultra-luxurious Sri Panwa resort on Nov 15-16.