Showing 71 - 80 of 96
Taste of Parisian flair
Life, Vanniya Sriangura, Published on 30/09/2016
» With an inspiring number of globally famous eateries opening in Bangkok over recent years, the city is without doubt no stranger to world-class establishments.
A smorgasbord of taste
Life, Vanniya Sriangura, Published on 12/08/2016
» A dynamic crowd of diners packing the 300-seat Eathai on an ordinary weekday may be beyond the expectations of those who've yet to visit this two-year-old upmarket food court. But it is a common sight, regulars say.
Be bold
Life, Vanniya Sriangura, Published on 06/05/2016
» Bangkok Bold is a new sanctuary of authentic Thai cuisine and keen connoisseurs of Thai food should book themselves a meal here at least once.
Something for everyone
Life, Vanniya Sriangura, Published on 11/03/2016
» My recent discovery of an ideal dining destination came unexpectedly as my three journalist friends and I were looking for a casual place for a chitchat get-together that opens till late, is not far from our downtown offices and with a convenient parking space.
Harvesting dining perfection
Life, Vanniya Sriangura, Published on 23/10/2015
» Driving past a nondescript road off the outbound Rama IV regularly for 15 years, never was I able to picture a nice restaurant emerging in such a location.
Food to stir the senses
Life, Vanniya Sriangura, Published on 26/06/2015
» No matter how much Bangkok's restaurant scene is overrun by modish downtown bistros and social media-approved eating joints, no-nonsense gastronomists always believe that at the end of the day a restaurant's success is solely down to the quality of its cuisine.
Savour the moment
Life, Vanniya Sriangura, Published on 15/05/2015
» Flour Shoppe, a four-year-old dessert café franchise that recently stepped into the in-vogue territory of all-day breakfast, has a flair for the savoury.
By way of the Bay
Life, Vanniya Sriangura, Published on 07/11/2014
» The name sounded too generic (o-cha, which means "delicious" in Thai, is one of the most common restaurant names in the country). The cuisine didn't seem to offer anything beyond what Bangkok already has in droves. And the location, on the premises of a condominium, can easily be missed. But as soon as I entered the recently opened Osha Thai Restaurant & Bar, I felt that the city's gastronomic scene had just received an exciting new addition.
Minibar in the mall
Life, Vanniya Sriangura, Published on 10/10/2014
» Since its first outlet, Minibar Royale on Sukhumvit Soi 23, which opened six years ago, the Minibar brand has never disappointed when it comes to magnificent gastronomic surprises.
All Thai, all the time
Life, Vanniya Sriangura, Published on 03/10/2014
» Not so long ago, Thai cuisine was regarded in its home country as unfashionable, favoured only by the old and the outdated. But over the past few years, thanks to increased appreciation of Thai food among international gastronomists, the heritage has gained more recognition from a young generation of restaurateurs in Thailand. The result is the ubiquity of Thai eateries, located everywhere from five-star hotels to trendy shopping plazas.