Showing 1 - 10 of 1,535
Guru's Weekly Buzz: April 10-16
Guru, Pornchai Sereemongkonpol, Published on 10/04/2026
» Guru By Bangkok Post's weekly pick of the most exciting products, activities, food and travel to indulge in.
New creative designs for the Royal Oak Offshore Self-winding Chronographs
Published on 09/04/2026
» The 43 mm Royal Oak Offshore Self-winding Chronograph explores new creative avenues with two sporty models which combine titanium with “Bleu Nuit, Nuage 50” or black ceramic for rich contrasts. © Courtesy of Audemars Piguet
Thai restaurants look to Asian visitors to make up demand shortfall
Business, Kuakul Mornkum, Published on 09/04/2026
» Despite worries from Thailand's tourism sector that the Middle East war could reduce the number of long-haul travellers, two restaurant operators remain optimistic.
Le Café Louis Vuitton launches its new savoury offerings for summer
Life, Published on 08/04/2026
» Le Café Louis Vuitton at LV The Place Bangkok welcomes summer with the launch of its first savoury offerings, alongside a new seasonal dessert menu, available from April through June.
Guru's Weekly Buzz: April 3-9
Guru, Guru writers, Published on 03/04/2026
» Guru By Bangkok Post's weekly pick of the most exciting products, activities, food and travel to indulge in.
Not so standard Sunday roast
Guru, Pornchai Sereemongkonpol, Published on 02/04/2026
» Begun as a monthly thing, Sunday Roast at The Standard Grill at The Standard, Bangkok Mahanakhon, now takes place weekly. It's the classic British dining tradition reimagined through a menu rooted in New York, albeit with a Bangkok twist.
Guru's Weekly Buzz: Mar 27-Apr 2
Guru, Nianne-Lynn Hendricks, Published on 27/03/2026
» Guru By Bangkok Post's weekly pick of the most exciting products, activities, food and travel to indulge in.
Taste Australia's finest flavours at Tops stores nationwide
Life, Published on 26/03/2026
» Those who love Australian flavours have until March 31 to browse through more than 1,000 Australian products during "Discover Australia: Six States of Excellence", which is running at participating Tops and Tops Food Hall stores, as well as on Tops Online.
Top-tier teppanyaki
Guru, Pornchai Sereemongkonpol, Published on 25/03/2026
» Located on the 19th floor of Aman Nai Lert Bangkok as one of two Japanese dining concepts within the Aman Club, Hiori presents an elevated and intimate teppanyaki experience paired with attentive (nigh doting) service.
Research team turns fish bits into calcium tablets
News, Published on 24/03/2026
» Researchers at Rajamangala University of Technology, Thanyaburi, have developed a method to extract calcium from by-products from the fish processing industry, turning what is essentially waste into a high-value product.