Showing 1 - 10 of 5,215
Dining sector poised for downturn
Business, Kuakul Mornkum, Published on 06/04/2026
» Restaurants are bracing for less vibrant sales during the Songkran holiday this year, which runs from April 11-15, according to the Thai Restaurant Association.
S2O Songkran Music Festival is 'Bigger, Bolder, Wetter'
Life, Published on 06/04/2026
» Two exciting events are waiting to make Songkran in Bangkok hotter than ever from April 11-14, with S2O Land on Ratchadaphisek Road as a new landmark for the party battlefield.
Emily’s Group Sweeps Three National Awards, Debuts New Signature Menu
Published on 03/04/2026
» Emily’s celebrates a remarkable milestone this year, securing three prestigious national awards to reinforce its leadership in distinctive, signature flavors. At the same time, the brand introduces its latest menu offering, “Emily’s Salted Beef & Salted Pork,” a closely guarded family recipe passed down through generations.
Post Malone returns to Bangkok with 'Big Ass World Tour'
Guru, Pornchai Sereemongkonpol, Published on 03/04/2026
» The 9x diamond-certified global superstar (and one of the most-streamed artists globally to boot) Post Malone will return to Asia in September and October with his "Big Ass World Tour", with special guest Don Toliver.
Guru's Weekly Buzz: April 3-9
Guru, Guru writers, Published on 03/04/2026
» Guru By Bangkok Post's weekly pick of the most exciting products, activities, food and travel to indulge in.
MK Restaurants Marks 40 Years of Warmth and Memories: “Every Happiness is Always Warm"
Published on 03/04/2026
» MK Restaurants, the suki brand that has captured the hearts of Thai families for over four decades, invites everyone to relive treasured memories through the "40 Years of MK" campaign, under the theme "Every Happiness is Always Warm". The campaign reaffirms MK's leadership in the market with its unique ability to connect significant moments with customers in a way that only MK can. It invites people to reflect on the moments of joy, smiles, and warmth shared with the brand from the beginning to present. In celebration of this milestone, MK Restaurants is launching special menu items and a concept store for everyone to experience once again.
An exercise in discipline
Life, Nianne-Lynn Hendricks, Published on 03/04/2026
» Manav Tuli may be the jovial chef we are all familiar with but underneath the laughter is a discipline that makes Leela one of the best Indian restaurants in Hong Kong.
Not so standard Sunday roast
Guru, Pornchai Sereemongkonpol, Published on 02/04/2026
» Begun as a monthly thing, Sunday Roast at The Standard Grill at The Standard, Bangkok Mahanakhon, now takes place weekly. It's the classic British dining tradition reimagined through a menu rooted in New York, albeit with a Bangkok twist.
Auntie Anne’s targets savoury lovers with Chicken Bacon Cheese Pretzel
Published on 01/04/2026
» Auntie Anne’s, the market leader in soft pretzels operated by Central Restaurants Group Co Ltd (CRG), continues to energise the market with the launch of its latest savoury offering, the Chicken Bacon Cheese Pretzel. This new menu item is designed for consumers seeking a rich and unique flavour experience, combining the smoky aroma of bacon with the intense richness of cheese in every bite.
KATSUYA Teams Up with Spy x Family for “Mission Delicious” Collaboration
Published on 01/04/2026
» Katsuya has launched a new strategic collaboration with SPY x FAMILY, introducing a delicious “mission” designed to expand its market reach and connect with anime fans by bringing the Forger family’s secret adventures to life through a uniquely flavorful experience.