Showing 1 - 10 of 10,000
Business, Somruedi Banchongduang, Published on 09/03/2026
» Thai exporters are under growing pressure to accelerate their transition to low-carbon production, as the EU's Carbon Border Adjustment Mechanism (CBAM) came into force on Jan 1, though its effects have been felt for several years.
Ranjana Wangvipula, Published on 09/03/2026
» The auto industry could record sluggish car exports this year following the outbreak of war in the Middle East, which also raises inflation concerns if the conflict is prolonged, says Surapong Paisitpatanapong, vice-chairman of the Federation of Thai Industries and spokesman for its Automotive Industry Club.
Business, Wichit Chantanusornsiri, Molpasorn Shoowong and Nareerat Wiriyapong, Published on 09/03/2026
» Thailand's fragile economic recovery faces fresh challenges after war erupted between a US-Israel alliance and Iran.
Post Reporters, Published on 09/03/2026
» The government is stepping up measures to stabilise the fragrant coconut market after investigations uncovered foreign-backed businesses allegedly manipulating prices and harming farmers.
News, CHAKKRAPAN NATANRI and PRASIT TANGPRASERT, Published on 08/03/2026
» A survey in Khon Kaen on Friday has found the retail price of urea fertiliser to have increased by about 50 baht per sack as stocks at several distributors become depleted ahead of planting season.
Post Reporters, Published on 06/03/2026
» The Thai National Shippers’ Council (TNSC) and the Export-Import Bank of Thailand have introduced measures to support Thai exporters affected by maritime transport disruptions in the Middle East.
Guru, Guru writers, Published on 06/03/2026
» Guru By Bangkok Post's weekly pick of the most exciting products, activities, food and travel to indulge in.
Published on 06/03/2026
» MK Restaurants has launched "MK Paradise" featuring “A Craftsmanship Premium Suki” concept. Offering a one-of-a-kind dining experience with its signature "stir-fried soup" technique ensuring freshness and attention to detail in every step, the new menu features high-quality suki, dim sum, single dishes and appetisers. This elevated culinary experience takes place in a restaurant ambiance resembling dining in paradise, reflecting craftsmanship and dedication. Located exclusively at Siam Paragon, in the heart of the city, it is the first and only of its kind.
Bloomberg, Published on 06/03/2026
» After only four months in Cambodia, Chen Xian Jin reckons he can spot a scam manager when he sees one. Unlike other Chinese businessmen, they avoid flashy cars and jewelry and keep a low profile.
Life, Nianne-Lynn Hendricks, Published on 06/03/2026
» Often referred to as "the voice of modern Bahrani cuisine", chef Tala Bashmi -- the UN Gastronomy Tourism Ambassador for the Gulf country -- was on her way to becoming a football star.