Showing 1 - 5 of 5
Tests show high levels of pesticide in fruit
Gary Boyle, Published on 30/12/2024
» Most fruit samples randomly tested by the Thai Pesticide Alert Network (Thai-Pan) contained hazardous residues that exceeded the safety standard, particularly jujubes and oranges.
Baby cobras invade house
Gary Boyle, Published on 25/05/2022
» An army of baby cobras invaded a house at a village in Hat Yai district of Songkhla, forcing the family of five to move to a relative’s home.
Panel votes for chemical ban
Gregory Morrissey, Published on 08/10/2019
» A four-party committee has unanimously voted for a ban on the use of three toxic farming chemicals, heaping pressure on the National Hazardous Substances Committee (NHSC), which has resisted an outright ban, to follow suit.
41% of sampled fruits, vegetables contaminated
Gary Boyle, Published on 27/06/2019
» An annual survey of vegetables and fruits found high toxic contamination on 41% of sampled vegetables and fruits, and the problem was bigger at retail stores than wet markets.
Coriander: Best Supporting Actor
B Magazine, Suthon Sukphisit, Published on 14/01/2018
» We usually see coriander on khao man gai (Hainanese-style chicken with rice), pad woonsen (stir-fried glass noodles with vegetables), fried rice, omelette with ground pork, or clear soup with ground pork-stuffed bitter melons.