Showing 41 - 50 of 87
Gastronome's delight
Life, Vanniya Sriangura, Published on 24/08/2018
» One of the city's longest-standing upscale food events, the annually-held World Gourmet Festival (WGF) is set to delight Bangkok's highbrow epicures once again on Sept 3-9.
Top steak Done well
Life, Vanniya Sriangura, Published on 03/08/2018
» For a long time up until several years ago, people went to upscale steakhouses for a unique deep-pocket dining experience in which imported prime-cut meat was offered with fancy pricing.
Subtly delicious
Life, Vanniya Sriangura, Published on 20/07/2018
» Firmly retaining a top spot in the Bangkok dining scene, Tables Grill has enjoyed, over the eight years since it launched, some slight yet momentous transitions.
Upscale yet casual
Life, Vanniya Sriangura, Published on 29/06/2018
» Time and again, in Bangkok and overseas, L'Atelier de Joël Robuchon has never failed to delight me with a one-of-a-kind conviviality.
A Francophile's delight
Life, Vanniya Sriangura, Published on 29/09/2017
» Two months ago, in the midst of the city's high tea demand, So Sofitel Bangkok decided to launch its own rendition of the afternoon gourmet affair.
French sole food
Life, Vanniya Sriangura, Published on 11/08/2017
» As I was noting that French culinary flair had recently started to regain superiority in Bangkok's gastronomic scene, another new restaurant to enthral Francophiles opened right in the middle of Sukhumvit.
Love at first bite
Life, Vanniya Sriangura, Published on 28/07/2017
» Fine cuisine and its capital city of Paris are no doubt among the things France is most famous for.
Modern French at Jojo
Life, Vanniya Sriangura, Published on 23/06/2017
» The St. Regis Bangkok's Jojo Italian restaurant will showcase modern French cuisine by Sylvestre Wahid, the chef-patron of the star-studded Sylvestre in Paris, from Tuesday till July 1.
Acclaimed French chef offers cooking class in Bangkok
Life, Vanniya Sriangura, Published on 26/05/2017
» Issaya Cooking Studio is to welcome world-acclaimed chef Alain Passard of Paris' three Michelin-starred restaurant Arpège. The French culinary wizard will be at the state-of-the-art cooking school-cum-intimate dining venue to conduct a series of masterclasses and chef's table dinners from June 14-17.
A Spanish affair
Life, Vanniya Sriangura, Published on 24/03/2017
» Until Saturday, head chef Pere Planagumà of the two Michelin-starred Les Cols in Spain is delighting diners with his distinctive concept of creative, sustainable and seasonal cuisine.