Showing 1 - 10 of 78
Homes for hornbills: A masterplan for nature
Published on 26/02/2026
» For centuries, Thailand’s ecosystems have relied on natural cycles driven by once-abundant wildlife, including hornbills. These small forces of nature have grown even smaller, with only 13 hornbill species remaining in Thailand to perform their vital role as seed dispersers that enable forest regeneration.
Flavors of Jiangsu: A Culinary Journey through Nanjing, Suzhou, and Yangzhou
Published on 24/11/2025
» In the eastern heartland of China lies Jiangsu Province — a region that captivates not only with its classical gardens, canals, and ancient towns, but also with a culinary heritage as refined as its culture. Jiangsu is home to thirteen cities, each boasting its own distinctive local delicacies that reveal the soul of the place. From the rich duck dishes of Nanjing to the delicate sweetness of Suzhou and the world-famous Yangzhou cuisine, this province invites travellers to savour its stories — one bite at a time.
New Chinese economic plan prompts Thai trade rethink
Business, Phusadee Arunmas, Published on 07/11/2025
» The commerce minister has directed Thai trade offices in China to adjust their strategies in response to the latter's economic development plan, in a bid to increase exports.
Central Restaurants Group unveils premium Ootoya Oki brand
Business, Published on 01/10/2025
» Central Restaurants Group Co Ltd (CRG) is strengthening its Japanese portfolio with the launch of Ootoya Oki, a premium shabu and sukiyaki restaurant that delivers authentic flavours at Central Pinklao mall in Bangkok.
Restaurants pitch VAT cut to help recovery
Kuakul Mornkum, Published on 17/09/2025
» Reducing value-added tax (VAT) on restaurant bills to 5% from 7% is among the proposals the Thai Restaurant Association plans to make to the new government to help the industry recover.
Souvenir sellers demand import curbs
Business, Phusadee Arunmas, Published on 16/09/2025
» Souvenir shop operators in the area of Bangkok surrounding Wat Phra Chetuphon Vimolmangklararm, better known as Wat Pho, are calling on the government to take action to boost consumer spending and address the issue of cheap, substandard imports.
GrabFood sees suki orders spike
Business, Published on 22/08/2025
» GrabFood, Thailand's No.1 food delivery platform, has reported a 65% surge in sukiyaki orders, including both hotpot and stir-fry styles, during June and July, driven by fierce competition in this sector.
The Mall showcases Thai products at Shanghai event
Business, Published on 25/07/2025
» The Mall Group, a leading Thai retail and lifestyle developer, is showcasing Thai products in China at the 9th Super-V SCPG Hua Hua Festival: Kud-Thai Holiday, currently being held at Sunland Incity Mall in Shanghai.
Calls for public hearings on salt tax
Business, Kuakul Mornkum, Published on 18/04/2025
» Thorough and inclusive public hearings involving all stakeholders should be mandatory for the proposed salt excise tax, says the producer of Mama instant noodles.
Thai Airways unveils new culturally enriched dishes with sustainability efforts
Published on 03/03/2025
» Green Chicken Curry and Pad Thai are among the world’s most recognisable Thai gastronomic delights, landing on the must-try lists of most foreign visitors dining at Thai restaurants worldwide. In 2025, Thai Airways, Thailand’s leading airline, introduces innovative twists on Thai gourmet cuisine and cultural heritage, offering global passengers the chance to experience untapped delicacies alongside Thailand’s luxury amenities and services.