Showing 1 - 10 of 1,733
Starbucks to license Thai operations
Bloomberg News, Published on 23/05/2019
» Starbucks Corp agreed to license its Thailand operations to a partner, in the latest sign that the coffee behemoth is sharpening its focus on its key markets of China and the US.
Paddock to plate
Guru, Nianne-Lynn Hendricks, Published on 24/06/2022
» It is not often that a single ingredient is the star on all plates at a chef's table. However, this is the premise of "A Tavola With Chef Andrea Accordi", executive chef of the Four Seasons Hotel Bangkok at Chao Phraya River, which is exclusively available to 10 diners.
Memories on a plate
Guru, Nianne-Lynn Hendricks, Published on 10/07/2020
» For her new menu at the Michelin-starred Saawaan, executive chef Sujira "Aom" Pongmorn draws inspiration from fermented dishes and street food from her childhood.
From shelf to plate
Guru, Nianne-Lynn Hendricks, Published on 09/10/2020
» If you've never had one of those fluffy French omelettes, also known as soufflé omelettes, then Vivin Grocery is the place to try one.
History on a plate
Guru, Nianne-Lynn Hendricks, Published on 06/11/2020
» Ruen Urai or The House of Gold is 14 years old and is named after its owner, Urai Vitayakul, the proprietress of the Rose Hotel Bangkok. The menu is entire gamut of Thai cuisine, an amalgamation of dishes from all over the Kingdom, albeit each with their own twist.
Brazil won't license oil drilling near Amazon mouth
AFP, Published on 08/12/2018
» BRASILIA: Brazil's environmental regulator on Friday denied French oil giant Total a licence to drill for crude in five blocks near the mouth of the Amazon river.
Huobi Thai partner shuts platform after losing license
Bloomberg, Published on 17/06/2022
» Huobi Thailand Co, a cryptocurrency platform, will halt its operations after the regulator revoked its license.
Announcement of the Auctioneer License Number 00000033 Bangkok
Published on 17/10/2024
» The auctioneer will proceed for stock auction of the following pledgers:
Indian winter on a plate
Guru, Nianne-Lynn Hendricks, Published on 14/02/2020
» Punjab Grill executive chef Bharat S Bhat has whipped up another exciting tasting menu (B1,499++ for non-vegetarian, B990++ for vegetarian), which makes the most of winter ingredients and dishes that are found in India.
The world on a plate
Guru, Kankanok Wichiantanon, Published on 18/09/2020
» The inability to travel has left us hungry for adventure and what better way to satisfy the longing for exploration than tasting new cuisines? Whether it's momos that brings to mind Himalayan snow-capped mountains or feijoada that takes you to a beach in Rio, there's something for everyone. Guru presents a list of restaurants that are your tickets to flavour town.