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Guru, Nianne-Lynn Hendricks, Published on 04/02/2022
» With the Thai affinity for Italian food, the lack of Italian-American in the country is tad mind-boggling. Filling the gap in the "Italian" restaurant market is Tony's (Italians don't @ me), which focuses on chef-patron Anthony Burd's heritage.
Life, Nianne-Lynn Hendricks, Published on 27/09/2019
» Inspired by his travels throughout Thailand, chef Krit Prathuangsukh's new tasting menu at Basil at the Sheraton Grande Sukhumvit showcases the diversity of Thai ingredients and cooking techniques. Each dish of the nine-course "Thai Journey" menu reinvents a regional classic with a modern twist, while remaining distinctly Thai.