Showing 81 - 90 of 142
The year of the durian
Guru, Nianne-Lynn Hendricks, Published on 11/06/2021
» Meet Lindsay Gasik, durian hunter and fanatic. Gasik is the face behind the Year of the Durian blog and the author of The Durian Tourist's Guide To Thailand, a comprehensive travel guide to indulging in Southeast Asia's King of Fruit.
A funky delicacy
Guru, Nianne-Lynn Hendricks, Published on 11/06/2021
» Durian season in Thailand is regional and moves around, which is why the Kingdom has a very long durian season. You can get in-season durian from late February all the way until early October. With so many durians available online these days, people are becoming durian collectors. Since we are all about digital living, Guru has compiled a list of durian farms across the country, from where you can order, depending on your choice of durian. g
Fruit full
Guru, Nianne-Lynn Hendricks, Published on 04/06/2021
» The hot (rainy) season is upon us and along with the scorching heat comes the magnificence of summer -- tropical fruit. If you don't want to leave the house to buy fruit, they are available straight from the farms to your doorstep.
Passion for food
News, Nianne-Lynn Hendricks, Published on 29/03/2021
» I first interviewed Sujira "Aom" Pongmorn in 2018, the year her Thai fine dining restaurant, the Michelin-starred Saawaan, opened. Born and raised on Charoen Krung Road in a family of professional cooks, chef Sujira grew up around food.
A Good True Thai
Guru, Nianne-Lynn Hendricks, Published on 27/11/2020
» A Good True Thai is the debut novel by Thai-American Sunisa Manning, who was born and raised in Bangkok. Set in Thailand during the 70s student movement and inspired by true events, the book is about three young people whose paths converge at university, where they are swept up by political activism and the thrill of first love.
Is democracy sustainable?
Guru, Nianne-Lynn Hendricks, Published on 09/10/2020
» "Status In Statu" is a group exhibition by art practitioners behind the Khon Kaen Manifesto, on display at WTF Gallery until Oct 30. Inaugurated in October 2018, this biannual event takes place in the unorthodox location -- a non-white cube gallery or a museum -- that allows artists to genuinely embed themselves with the oppressed and to present unique stories through the participation of ordinary citizens.
Mindful gastronomy
Life, Nianne-Lynn Hendricks, Published on 27/08/2020
» Eco-gastronomy, a term that's not yet made its way to Asia, is the new buzzword for what's happening at Bangkok's first communal environment-friendly space.
Locked up for wildlife
Guru, Nianne-Lynn Hendricks, Published on 10/07/2020
» To create awareness for the millions of caged wild animals worldwide, Wildlife Friends Foundation Thailand (WFFT) founder Edwin Wiek will be locked up in a cage from today at noon. Wiek will be using the same cage that was home for 32 years to a chimpanzee named Canoe in Bangkok.
New age traditions
Life, Nianne-Lynn Hendricks, Published on 03/07/2020
» Cho Hee-sook began her career as a teacher and though she is Asia's Best Female Chef 2020, she still embodies the principals of being a teacher.
Thunder from down under
Guru, Nianne-Lynn Hendricks, Published on 19/06/2020
» From the land Down Under, Daniel Masters is the new chef de cuisine at the Waldorf Astoria Bangkok's Bull & Bear.