LIFE

Stone-age relic

Anchalee Kongrut, Published on 06/01/2014

» No one knows the exact origin of the quern stone, or mo hin. Yet some who are older than 50 might be able to find a quern stone in their kitchens where housewives or housemaids used this rock-based utensil to grind rice seeds into flour for cooking Thai food, especially desserts.