Showing 1 - 10 of 14
Sunny side out!
Guru, Suthivas Tanphaibul, Published on 01/04/2022
» The Thai Meteorological Department recently announced the arrival of summer in Thailand and the sunny side is that you can get your tan on and enjoy seasonal events. Whether you're an outdoorsy person who enjoys soaking up the rays or a vampire-kind who tries to stay away from daylight, Guru has six ways to cool off or bask in Bangkok's warmth this hot summer.
Everything old is new again at annual flea market
Life, Tatat Bunnag, Published on 09/02/2022
» From March 4-6, the 13th edition of the popular US-style flea market Made By Legacy returns and will take over the large space at Sermsuk Warehouse from 3pm-midnight.
Headphones killer, all in the family, holy flying condom!
News, Mae Moo, Published on 22/08/2021
» Curiosity leads to kill
Cancelled and Postponed Shows: Part 2
Guru, Published on 13/03/2020
» As you're painfully aware that some of upcoming performances have been cancelled or postponed due to Covid-19. Here are a few of the recent casualties.
The Last Meal on Earth
Guru, Nianne-Lynn Hendricks, Published on 06/03/2020
» 'I am bummed I will be missing Mad Face this year," exclaims my colleague. This is how popular Mad Face Food Week is. Bangkok's disastrous air quality, COVID-19 and global warming, be damned.... MFFW is back!
Appreciate abundance
Life, Tatat Bunnag, Published on 02/03/2020
» The famous open-air food festival along the Chao Phraya River, "Mad Face Food Week", returns for its third edition, this time at Sermsuk Warehouse from March 13-15.
The Pok Pok chef returns
Guru, Pasavat Tanskul, Published on 01/03/2019
» From his humble beginnings as a dishwasher in Vermont, chef Andy Ricker's frequent travels to Thailand gave him a taste of northern Thai and Isan cuisines. After years of training, the restaurateur adapted the cuisines for his Pok Pok Thai restaurant in Portland, Oregon which would later expand into a franchise across several cities, including Los Angeles and New York. After making an appearance at last year's Mad Face Food Week, he is returning this year as the main chef of Mad Face's Exclusive Private Dinners to introduce his latest interest — Vietnamese cuisine.
Stuff your face at Mad Face Food Week
Life, Patcharawalai Sanyanusin, Published on 15/02/2019
» Food makers and food lovers will once again have a big gathering at the three-day food festival, "Mad Face Food Week" where everyone will forget about everything but the delicious foods in front of them.
Market maker
Guru, Pornchai Sereemongkonpol, Published on 04/01/2019
» The 10th edition of Made by Legacy Market (fb.com/MadeByLegacy, www.madebylegacy.com) will take place at Sermsuk Warehouse between Charoen Nakhon 13-15 from Jan 11-13, 3pm to midnight. The riverside market will cover 10 rai and be the biggest one ever, featuring 200 shops and vendors. Shoppers can expect vintage and antique items, vinyl records, designer brands, local craft, furniture, fashion items and knick-knacks. Classic cars and motorcycles will be on display for your IG moments, while food and drink, and vinyl tunes will add to the merriment. Admission fee is B100 per person per day. Get off at BTS Saphan Taksin and take a short ferry ride to the market.
Perfect 10 for Made By Legacy
Life, Published on 01/01/2019
» The 10th edition of the popular flea market Made By Legacy will once again take over the space of Sermsuk Warehouse (Pepsi Pier) for three days of riverside shopping from Jan 11-13, 3pm-midnight.