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Search Result for “Rib Room & Bar Wagyu Beef Kaiseki”

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SUSTAINABILITY

Green finance takes centre stage

Business, Nuntawun Polkuamdee, Published on 19/01/2026

» Thailand's environmental, social and governance (ESG) bond market has emerged as one of the fastest-growing segments of the country's capital market, reflecting a structural shift in how both the public and private sectors develop their long-term finance.

SUSTAINABILITY

Hurdles remain for sustainable tourism in Phuket

News, Achadthaya Chuenniran, Published on 26/11/2025

» Phuket aims to become a sustainable tourism city, but there is still room for improvement in terms of tax, infrastructure, waste management and traffic, according to Bhummikitti Ruktaengam, president of the Sustainable Tourism Development Foundation.

SUSTAINABILITY

New research measures how much plastic is lethal for marine life

AFP, Published on 18/11/2025

» NEW YORK - Marine animals inevitably eat what we toss in the ocean, including pervasive plastics -- but how much is too much?

SUSTAINABILITY

Ananea makes Thailand debut

Guru, Pornchai Sereemongkonpol, Published on 10/11/2025

» Kata Group Resorts, a Thai-owned hospitality group in the south of Thailand, recently announced the rebrand of Beyond Khaolak Resort to Ananea Beyond Khaolak, the first Ananea property in Thailand and the brand’s flagship in Southeast Asia.

SUSTAINABILITY

Funerals go green

Business, Somhatai Mosika, Published on 08/09/2025

» At a funeral, the atmosphere is often filled with grief and remembrance, and many choose to honour the deceased with condolence wreaths. Traditionally these wreaths end up in landfills, contributing to waste.

SUSTAINABILITY

Igniting an investment revolution

Business, Nuntawun Polkuamdee, Published on 25/08/2025

» As global priorities shift towards sustainability, environmental, social and governance (ESG) investment has become increasingly popular for businesses transitioning to a low-carbon economy.

SUSTAINABILITY

SOS tackles food waste crisis

Business, Kuakul Mornkum, Published on 18/08/2025

» Amid Thailand's growing food waste crisis, one initiative is making a difference by redirecting surplus food to vulnerable communities under strict food safety standards.

SUSTAINABILITY

Phuket hotels go green in hunt for gold

Business, Molpasorn Shoowong, Published on 21/07/2025

» Thai tourism is embracing sustainability as a core selling point for travellers, as the industry seeks to ensure its survival in a marketplace where such practices have become the "new normal".