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Life, Pamela Tan, Published on 11/03/2016
» For the ninth edition of the Bangkok Post Charity Wine Dinner on Thursday, March 31 at Tables Grill, Grand Hyatt Erawan Bangkok, executive chef Mark Hagenbach and his team have crafted a six-course gourmet dinner menu, using imported fine food products.
Life, Pamela Tan, Published on 19/04/2013
» Bangkok gourmands will have a chance to experience premium-quality wagyu beef from next week when the JW Marriott Bangkok staging the month-long "Saitama Samurai Wagyu Beef" promotion at its award-winning Nami Teppanyaki Steakhouse.