Showing 1 - 7 of 7
Thai, Japanese animation rooted in nationalism
Life, Thana Boonlert, Published on 20/05/2022
» Despite similarities in attachment to religious faith and openness to foreign influence, Thai and Japanese animation for teens feature contrasting protagonists and therefore reflect different kinds of nationalism, students of children's literature found.
Princess Sirivannavari honours her grandparents with new textiles book
Life, Published on 28/01/2022
» To underline a commitment to the royal wishes of His Majesty King Bhumibol Adulyadej The Great and Her Majesty Queen Sirikit The Queen Mother in preserving Thai cultural heritage, HRH Princess Sirivannavari Nariratana Rajakanya recently launched Thai Textiles Trend Book Autumn/Winter 2022-2023 that celebrates local wisdom and unique Thai weaving handicrafts.
Class of Covid-19
Guru, Suthivas Tanphaibul, Published on 20/08/2021
» Stepping out into the world as a fresh graduate during a pandemic has been undeniably difficult. Transition into adulthood is tough enough without Miss Rona, who has caused the decline of job opportunities, an unstable political situation and loss of life experiences, to name a few on the tip of the iceberg. However, this is a reality that millions of young Thais face today. Guru speaks to a few to learn about their beginnings at adulthood and resources they can turn to for help.
Inspiration born from tragedy
Life, Suwitcha Chaiyong, Published on 13/01/2021
» Growing up in Yala, I-na Phuyuthanon thought she was used to hearing news of violence in the Deep South, but when her uncle was shot while stepping out to buy ice cream for his children, it changed everything.
Exquisite jewellery lands at Siam Paragon
Life, Published on 26/08/2020
» The "Sparkling Life: The New Value Of Jewelry" is bringing exquisite jewellery and accessories by Thai brands to Fashion Gallery 2, 1st floor of Siam Paragon, from today Aug 26 until Sept 1.
Virus-hit vendors get help from social media
Life, Published on 22/04/2020
» While the Covid-19 crisis is making everyone maintain physical distance from each other, it has brought together businesses on several social media platforms where they can sell their products.
Food for thought
Life, Kanokporn Chanasongkram, Published on 29/07/2019
» Som tam is a staple that I eat almost every day, but always skipping the tomato and long bean that end up in the restaurant's bin. The other day, I started drinking soya milk -- it was too sweet. The remaining amount was discarded in the kitchen sink. I often have to throw away rotten carrots and other vegetables as well as unconsumed kub khao in plastic bags. Those ready-to-eat foods became expired items in the fridge.