Showing 1 - 4 of 4
Preserving local traditions
Life, Suwitcha Chaiyong, Published on 15/03/2023
» Since Phetchaburi and Songkhla have an abundance of sugar palm trees, people recognise these two provinces for their palm sugar products. When local ingredient expert Anusorn Tipayanon and community architect Jantrarat Jantaratippalukit visited Pattani, they were surprised to see the palm sugar production process there. After trying wak or krachae (liquor made from palm sugar) in Panare, Anusorn came up with the idea to create the exhibition "Soul/Sweet" which depicts products made from palm sugar.
Celebrate International Coffee Day, Oct 1, with the drink's history in Thailand and chit-chats with experts
Guru, Suthivas Tanphaibul, Published on 30/09/2022
» Nothing gets you through the day like a cup of coffee, whether to kickstart your morning or keep you awake all day long. Many might see coffee as just another caffeinated drink, regardless of how it is brewed, with little or no thought to its origins.
A taste of Luang Prabang comes to Seacon Bangkae
Life, Published on 18/02/2021
» Seacon Bangkae will turn its main atrium on the 1st floor into the slow-life city of Luang Prabang during the "Heart Be Shaken At Luang Prabang" fair from tomorrow until Feb 28.
Weekend watch
Muse, Published on 17/02/2018
» Parc Paragon, Siam ParagonRama I11am-9pm, until tomorrow