Showing 1 - 10 of 63
New York Times, Published on 01/01/2026
» NEW YORK — As a tech journalist for the past 20 years, I have had a front-row seat to the slow death of the English language, driven by the engineers and marketers of Silicon Valley who use clunky abbreviations, awkward jargon and meaningless superlatives to describe the latest innovations.
New York Times, Published on 06/12/2025
» NEW YORK — Chatbots can help you plan a vacation. They can check facts and offer advice. Can they also sway your politics?
New York Times, Published on 26/11/2025
» NEW YORK — Collecting milk from a nursing seal is no easy task.
New York Times, Published on 11/09/2025
» KATHMANDU — When protesters in Nepal torched parliament, the Supreme Court and the homes of five former prime ministers on Tuesday, no one seemed to be in charge of a country in anarchy. Then, that night, Gen Ashok Raj Sigdel, the chief of the Nepali army, appeared in a short video, urging calm in the streets.
New York Times, Published on 12/06/2025
» AHMEDABAD — More than 200 people were killed when an Air India flight crashed shortly after taking off in the western Indian city of Ahmedabad on Thursday, the city police commissioner said.
New York Times, Published on 24/05/2025
» NEW YORK — How do you stop doomscrolling? By setting a time limit? Putting your phone in a different room? Deleting the application altogether?
New York Times, Published on 09/05/2025
» It is no secret that some people appear to age faster than others, especially after enduring stressful periods. But some scientists think a person's physical appearance could reveal more about them than meets the eye — down to the health of their tissues and cells, a concept known as "biological age."
New York Times, Published on 09/04/2025
» SANTO DOMINGO — Using heavy machinery, drones, dogs and dozens of rescuers, officials worked frantically Tuesday to find survivors of a deadly roof collapse at a nightclub in the Dominican Republic, where authorities said at least 67 people died.
New York Times, Published on 26/03/2025
» BOSTON — Thomas Vilgis, a food physicist at the Max Planck Institute for Polymer Research in Germany, has been in love with foie gras for a quarter century. The luxurious delicacy is a pâté or mousse made from the rich, fattened livers of ducks or geese.
New York Times, Published on 18/02/2025
» TORONTO — A Delta Air Lines jet attempting to land at Toronto Pearson Airport amid strong winds and drifting snow crashed and flipped over on the tarmac Monday afternoon, finally coming to a rest with its belly up and with at least one wing shorn off.