Showing 1 - 10 of 27
Life, Melalin Mahavongtrakul, Published on 30/05/2022
» Election of inclusive Bangkok governor, return of famed pageant point to good times ahead
Life, Melalin Mahavongtrakul, Published on 29/03/2021
» FROM NOVEL TO SCREEN
Life, Melalin Mahavongtrakul, Published on 21/12/2020
» This year has seen a lot of development regarding LGBTI communities in Thailand, around the world, and even on-screen, and although Covid-19 has led to more stigma and discrimination, there were still victories in some places
Life, Melalin Mahavongtrakul, Published on 12/08/2020
» What is Ratchadamnoen Road like in your memory?
Life, Melalin Mahavongtrakul, Published on 27/07/2020
» Push to legalise same-sex civil partnerships a step in the right direction but work still remains to ensure LGBTI have the same rights as everyone else
Life, Melalin Mahavongtrakul, Published on 10/07/2020
» From classics to new favourites, Japanese animated films of different genres are taking turns parading into local cinemas this month.
Life, Melalin Mahavongtrakul, Published on 29/06/2020
» On the occasion of Pride Month, a review of the latest happenings regarding LGBTI inclusivity
Life, Melalin Mahavongtrakul, Published on 03/06/2020
» A new train has left the platform, plunging its passengers through a frozen wasteland on board the engine that perpetually circumnavigates the planet.
Life, Melalin Mahavongtrakul, Published on 27/05/2020
» As Covid-19 continues to wreak havoc around the globe with more than 5.5 million cases and about 350,000 deaths so far, the race to find a vaccine has never been more pressing. Globally, different institutions and companies are working hard to develop a vaccine, with over 120 candidates currently in development. While most are still in the pre-clinical stage, a few have already progressed into clinical trials.
Life, Melalin Mahavongtrakul, Published on 20/05/2020
» For Somsak Rattanawanwimon, the owner of Kuai Tiao Pak Mor Yon Yook, a vintage-style steamed rice dumpling noodle restaurant in Bang Yai market, running a food business during the pandemic has been challenging. Once filled with diners and people queuing outside on a busy day, at one low-point during the pandemic, his shop had no customers at all.