Showing 1 - 10 of 24
Guru, Pornchai Sereemongkonpol, Published on 17/06/2022
» Launching ahead of the much-anticipated opening of The Standard, Bangkok Mahanakhon in Q3, is Ojo Bangkok, a Mexican restaurant on the 76th floor of King Power Mahanakhon on Naradhiwas Rajanagarindra Road.
Guru, Pornchai Sereemongkonpol, Published on 25/10/2019
» Halloween is creeping up on us! And if you’re looking to have a spooky good time, here’s our pick of Halloweenthemed parties you can attend at your own peril in chronology order. Muah ha ha ha.
Guru, Pornchai Sereemongkonpol, Published on 30/05/2019
» We first interviewed Peerapat "Add" Wimolrungkarat because of his unique job as personal photographer for Abhisit Vejjajiva while he was the 27th prime minister of Thailand many moons ago. Since then Add has gone on to become the photo editor of The Momentum and The Standard news websites and since 2017, has worked as the photographer for Isra Sunthornvut, secretary-general of Asean Inter-Parliamentary Assembly. Recently he was chosen as a finalist in StreetFoto San Francisco 2019 Contest and his works, along with four Bangkok-based photographers, will be exhibited from June 3-9. Also a Leica ambassador since 2016, he is holding the “Sense Of Place” exhibition, which runs until Jun 16 at Leica Gallery Bangkok.
Guru, Pornchai Sereemongkonpol, Published on 02/05/2019
» As you're already well aware, the Royal Coronation of His Majesty King Maha Vajiralongkorn Bodindradebayavarangkun will take place from May 4-6. And in anticipation of this joyous and auspicious event, many organisations are holding exhibitions to celebrate and honour His Majesty The King. Here's a selected few.
Guru, Pornchai Sereemongkonpol, Published on 21/02/2019
» Dominic Puwasawat Chakrabongse, 27, is a true environmentalist who graduated with a Bachelor of Science in Environmental Policy degree from The London School of Economics. He is a full-time environmental activist and runs the Thai chapter of Precious Plastic in his spare time. Precious Plastic Bangkok (fb.com/PreciousPlasticBKK) is part of a global movement that enables the recycling of plastic with easy-to-build machines. Dominic started Precious Plastic Bangkok about a year ago and has held many workshops on how to "upcycle" used plastics. He tells us why plastic is too precious to be carelessly thrown away.
Guru, Pornchai Sereemongkonpol, Published on 26/10/2018
» To help you get into a spooky mindframe for Halloween, I would like to share a few Thai-style horror stories. But since people have a shorter attention span these days (who doesn't?), I have summed up the shortest stories that have been circulated online. If you get all of them, you are pretty well-versed in Thai culture. Kudos!
Guru, Pornchai Sereemongkonpol, Published on 19/10/2018
» Some resorts can be a destination in themselves. Especially one with plenty of activities and things to do on site. After 20 minutes in a posh Volvo SUV from Phuket International Airport and a few winding roads, you'll arrive at the lush surroundings of Trisara Phuket -- "the garden in the third heaven", in Sanskrit -- where villas and suites are nestled on a gentle hill slope.
Guru, Pornchai Sereemongkonpol, Published on 21/09/2018
» You can picnic Parisian-style in the middle of Sukhumvit. And, no, I'm not talking about going to Benchasiri Park. You can picnic indoors and more at The Bar Upstairs, the latest venue by Soho Hospitality.
Guru, Pornchai Sereemongkonpol, Published on 31/08/2018
» As you may already know, Siam Paragon is a playground for foodies -- the ground floor and fourth floor to be more specific -- and a new Japanese import just made itself home on Paragon's street level. With 54 branches in Japan, Osaka-born Gram Cafe & Pancakes (stylised as gram cafe&pancakes) is the latest entry that locals and tourists alike are queuing up for. Such is the life in Bangkok whenever famous food import lands on our soil.
Guru, Pornchai Sereemongkonpol, Published on 29/06/2018
» Remember when bubble tea was all the rage in Bangkok? There's another ongoing trend hidden in tea shops' menus that you may not be aware of, namely, cheese tea. Accordingly to a 2017 article by Condé Nast Traveler, cheese tea started from street stalls in Taiwan and later become so popular in China that people queued up for hours to sip it. And it has been a thing in Bangkok for some time now -- since around late last year, to my best knowledge -- and Ditto Modern Tea on the second floor of CentralWorld is one of such shops that offers this curious concoction, and more.