Showing 1 - 6 of 6
Life, Nianne-Lynn Hendricks, Published on 06/03/2026
» Often referred to as "the voice of modern Bahrani cuisine", chef Tala Bashmi -- the UN Gastronomy Tourism Ambassador for the Gulf country -- was on her way to becoming a football star.
Guru, Nianne-Lynn Hendricks, Published on 14/11/2024
» New releases that hit cinemas in Thailand this week.
Nianne-Lynn Hendricks, Published on 06/02/2024
» Chef Pichaya "Pam" Soontornyanakij, one of the most prominent faces in Thailand's culinary scene, has been awarded Asia's Best Female Chef 2024, by Asia's 50 Best Restaurants.
Guru, Nianne-Lynn Hendricks, Published on 29/10/2021
» For long-time Bangkok dwellers, Let Them Eat Cake was a dessert institution that left a trail of broken hearts when it closed. But in Bangkok, most things resurrect into something new. Such is Maison Bleue.
Guru, Nianne-Lynn Hendricks, Published on 24/01/2020
» It is rare that one gets to taste the winning menu from Iron Chef Thailand. However, 2020 couldn't have started better for Iron Chef Thailand winner chef Rick Dingen and you!
Guru, Nianne-Lynn Hendricks, Published on 05/10/2018
» Small portions, several dishes, a single meal… tasting menus are all the rage in Bangkok, especially since the launch of the Michelin Guide. While a few argue that a degustation menu (the French word for tasting menu, oh la la!) may not be the best way to tackle what a restaurant has on offer, fine dining aficionados beg to differ. A showcase of creative culinary craftsmanship, these menus are all about treating your senses. I have done the dirty work of tasting six of Bangkok’s latest tasting menus for your oral pleasure.