Showing 1 - 10 of 20
Guru's Weekly Buzz: Jan 30-Feb 5
Guru, Nianne-Lynn Hendricks, Published on 30/01/2026
» Guru By Bangkok Post's weekly pick of the most exciting products, activities, food and travel to indulge in.
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 31/07/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
Summer sojourns in and out of Thailand
Guru, Nianne-Lynn Hendricks, Published on 16/07/2025
» With the onset of the monsoons, coupled with the heat in the Thai capital (and yes, we are talking about the weather, for once), it is time to experience the onslaught of milder summer. Guru By Bangkok Post lists places where you can chill in the cool summer breeze.
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 15/04/2025
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.
Thailand’s Festival of Lights
Guru, Nianne-Lynn Hendricks, Published on 06/11/2024
» A part of Thai culture for centuries, Loy Krathong will be celebrated on Nov 15 and is based on the lunar calendar ritual of releasing illuminated lotus-shaped floats or krathongs on rivers and waterways. It also pays homage to the water goddess, apart from being a time to reflect, express gratitude and make a wish for good fortune. Guru By Bangkok Post lists a few places to join in the celebrations.
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 23/04/2024
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out. Spring has sprung!
A modern generation of fine Chinese cuisine
Guru, Nianne-Lynn Hendricks, Published on 19/11/2023
» I determine how good a restaurant is by the number of locals in it. And Peach Blossoms at ParkRoyal Collection Marina Bay is no exception. The full restaurant at lunch on a Monday is a nod to the culinary skills of executive Chinese chef Edward Chong.
Fun in the sun on the Vietnam coast
Guru, Nianne-Lynn Hendricks, Published on 29/08/2023
» Vietnam, deemed to be the next tourist hotpot in Southeast Asia, is busy. If you can get past the online visa hassles (should you need it), which require at least 10-15 days application in advance to be on the safer side, nothing like a mini break to revive the soul. Enter Danang, the popular resort and casino town with an endless coastline that stretches far beyond the eye line.
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 22/12/2022
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out!
Sign of the times
Guru, Nianne-Lynn Hendricks, Published on 25/03/2022
» Khao gaeng, a social staple n Thailand, isn't just limited to curry over rice. Its appeal is far more, especially with the vast array of salads and stir-fries.