Showing 1 - 10 of 11
Women in gastronomy
Guru, Nianne-Lynn Hendricks, Published on 23/02/2026
» In honour of International Women's Day on March 8, "Women In Gastronomy" returns at the Banyan Tree Bangkok.
The World’s 50 Best Bars 2025 heads to Hong Kong
Guru, Nianne-Lynn Hendricks, Published on 23/09/2025
» The global cocktail community is packing its bags for Hong Kong for the reveal of The World’s 50 Best Bars 2025, on Oct 8.
Have your mooncake and eat it, too!
Guru, Nianne-Lynn Hendricks, Published on 04/08/2025
» It’s that time of the year when the moon is at its fullest and brightest, according to ancient Chinese belief. The Mid-Autumn Festival or Moon Festival is celebrated on the 15th day of the eighth month of the lunar calendar or Oct 6 this year.
Coming in hot in 2025
Guru, Nianne-Lynn Hendricks, Published on 31/12/2024
» To welcome 2025, here’s a round-up of what to look forward to in and out of the country we call home.
The world's first Louis Roederer Cristal Room opens in Phuket
Guru, Nianne-Lynn Hendricks, Published on 11/12/2024
» House Of Tin Baron, a historic landmark in Phuket Old Town, recently opened its doors as the newest luxurious lifestyle destination.
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 21/08/2024
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.
Bangkok Bar Show returns at Royal Bangkok Sports Club
Guru, Nianne-Lynn Hendricks, Published on 31/10/2022
» After a three-year absence (due to reasons that I am tired of mentioning), the Bangkok Bar Show is back, albeit bigger and better. Founded by Niks Anuman of Teens Of Thailand, Asia Today and Independence, and Colin Chia of Find The Locker Room, BKK Bar Show is about celebrating Thailand’s and the region’s bar industry. The event takes place from Nov 4-6.
Contemporary Chinese
Life, Nianne-Lynn Hendricks, Published on 12/02/2021
» Thailand's appetite for Chinese food is never satiated, for good reason. And at the newest Cantonese restaurant, Yu Ting Yuan at the Four Seasons Bangkok at Chao Phraya River, it's all about the technique and finesse.
Journey to peace
Guru, Nianne-Lynn Hendricks, Published on 15/11/2019
» Vietnam has always been a bit of a struggle to get to, with its visa restrictions and limited air connectivity. This has since changed with online e-visas and with the introduction of Bangkok Airways' flights to Nha Trang. This has also made it easier to get to Amanoi, derived from the Sanskrit word for peace, aman, and the Vietnamese word for place, no'i. Aman's first resort in Vietnam is perched over Vinh Hy Bay, where a nature park tumbles into crystal-clear waters. This secluded retreat is for those seeking serenity, though not without a bit of adventure.
Food outside the box
Life, Nianne-Lynn Hendricks, Published on 06/09/2019
» 'I am trying to put Singaporean cuisine into the international market, by trying to methodically reimagine or recompose it into modern sensibilities for the modern taste and sense."