Showing 1 - 10 of 12
Guru, Nianne-Lynn Hendricks, Published on 26/01/2026
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants and bars that have shuffled things up to make sure you're never bored or short of choices while dining out.
Guru, Nianne-Lynn Hendricks, Published on 24/10/2025
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Guru, Nianne-Lynn Hendricks, Published on 22/09/2025
» The Standard has announced its newest Southeast Asian outpost, The Standard, Pattaya Na Jomtien, which is scheduled to open on Oct 21.
Guru, Nianne-Lynn Hendricks, Published on 31/07/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
Guru, Nianne-Lynn Hendricks, Published on 17/07/2025
» New releases that hit cinemas in Thailand this week.
Guru, Nianne-Lynn Hendricks, Published on 04/07/2024
» New releases that hit cinemas in Thailand this week.
Guru, Nianne-Lynn Hendricks, Published on 28/06/2023
» New releases that hit Thai cinemas for your viewing pleasure.
Guru, Nianne-Lynn Hendricks, Published on 24/06/2023
» Though the Asai brand is well known in Bangkok, having opened in Chinatown during the pandemic in September 2020, the flagship is in a green lane on Sathon 12.
Guru, Nianne-Lynn Hendricks, Published on 03/01/2020
» The one place I have been to almost every couple of months last year is Phuket. (I am sure, you've noticed). Has this put me off the island? No. Simply because each visit has been a different experience. Though this isn't my first stay at The Nai Harn Phuket, nothing about it gets old -- not the sun, not the sand, not the sea and definitely not the views.
Guru, Nianne-Lynn Hendricks, Published on 29/03/2019
» Bangkok-based designer Tawn Chatchavalvong, popularly known as Tawn C, may have invested in his passion for fashion, and has now stitched his other passion -- cooking -- into a collaboration with St Regis executive chef Christopher Miller for an afternoon tea like no other.