Showing 1 - 6 of 6
Life, Nianne-Lynn Hendricks, Published on 04/04/2025
» It took India's first tasting-menu, fine-dining restaurant some seven to eight years to become a household name in the city of dreams.
Guru, Nianne-Lynn Hendricks, Published on 14/05/2024
» To say that the repertoire of India cuisines is vast would be an understatement. Turn a corner on any Indian street, anywhere in India, and you’ll not only find a different language being spoken, but also a different culture that comes with its own cuisine.
Guru, Nianne-Lynn Hendricks, Published on 22/04/2024
» Bangkok, a city that never sleeps, at least in the restaurant department. Blink and you’ll miss another new restaurant opening. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new openings that are worth mentioning.
Guru, Nianne-Lynn Hendricks, Published on 30/07/2021
» India wouldn't have such a rich culinary heritage if it weren't for all the colonisers, who made it their home over the centuries. Everyone from the first-arriving Portuguese to the British, each brought their own culinary heritage to make what is so spectacular about India's cuisine -- every corner a palate orgasm.
News, Nianne-Lynn Hendricks, Published on 26/03/2021
» The induction of six local restaurants onto The World's 50 Best's Asia's 50 Best Restaurants 2021 list was announced in Bangkok on Monday.
Guru, Nianne-Lynn Hendricks, Published on 05/10/2018
» Small portions, several dishes, a single meal… tasting menus are all the rage in Bangkok, especially since the launch of the Michelin Guide. While a few argue that a degustation menu (the French word for tasting menu, oh la la!) may not be the best way to tackle what a restaurant has on offer, fine dining aficionados beg to differ. A showcase of creative culinary craftsmanship, these menus are all about treating your senses. I have done the dirty work of tasting six of Bangkok’s latest tasting menus for your oral pleasure.