Showing 1 - 10 of 23
A sanctuary by the beach
Guru, Nianne-Lynn Hendricks, Published on 14/01/2026
» Hua Hin has always been a hotspot for a weekend getaway. It is also the first-ever resort under the Anantara brand and will celebrate its 25th anniversary this year.
When the mountains call
Life, Nianne-Lynn Hendricks, Published on 02/05/2025
» 'I guess with any chef, there's always an evolution. At one point in my life, I wanted five things on the plate. That was a phase. Slowly and steadily, the more I travel, the more I know about my own country and the more time I spent at the stove and things become clearer," says chef Prateek Sadhu.
The face of Nikkei cuisine
Life, Nianne-Lynn Hendricks, Published on 01/11/2024
» Globalisation in the food world isn't a new concept. In many countries, it has shaped the way people eat so much that it quantifies as "local".
Savour a world of culinary delights
Guru, Nianne-Lynn Hendricks, Published on 16/07/2024
» The Las Vegas of Asia, Macau is not known just for its lights, sounds and opulent casino hotels.
Moulding a new food future
Life, Nianne-Lynn Hendricks, Published on 05/04/2024
» In the culinary world, the name David Zilber is synonymous with fermentation.
A hotel that doesn't feel like a hotel
Guru, Nianne-Lynn Hendricks, Published on 21/02/2024
» I have always loved going to Hong Kong and in the pre-Covid era, went at least once a year, if merely to feed my face.
New releases for your streaming pleasure: Oct 11-17
Guru, Nianne-Lynn Hendricks, Published on 11/10/2023
» Looking for a title to binge-watch this weekend? Here's our pick!
New releases for your streaming pleasure: Apr 19-25
Guru, Nianne-Lynn Hendricks, Published on 19/04/2023
» Looking for titles to binge-watch this weekend? Here's our pick!
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 11/03/2023
» The change of seasons often means a fresh start. In the F&B world, it denotes new produce, dishes and often at times, complete new menus. Guru By Bangkok Post lists the places offering new menus for the season.
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 22/12/2022
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out!