Showing 1 - 7 of 7
The Speak Easy
Guru, Nianne-Lynn Hendricks, Published on 16/03/2026
» One of China's renowned mixologists, Lola Lau has won the Cointreau Margarita Challenge Global Championship and was crowned the China champion for Patron Perfectionists. She was also holding the fort at Hope & Sesame Shenzhen. Lau now travels the world telling stories through liquid tastes.
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 15/10/2024
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
New releases for your streaming pleasure: Aug 2-8
Guru, Nianne-Lynn Hendricks, Published on 02/08/2023
» Looking for a title to binge-watch this weekend? Here's our pick!
New releases for your streaming pleasure: July 19-25
Guru, Nianne-Lynn Hendricks, Published on 19/07/2023
» Looking for a title to binge-watch this weekend? Here's our pick!
Tradition forward
Guru, Nianne-Lynn Hendricks, Published on 15/04/2022
» "Noppagao", a word that is special in Thai as it includes "gao" or "nine", which is regarded as the luckiest of all lucky numbers. At the same time, "noppagao" represents nine gems, each associated with a unique benefit or blessing. These precious stones feature in the insignia of the Kingdom's highest order, established by King Rama IV more than a century and a half ago.
Raising the bar
Guru, Nianne-Lynn Hendricks, Published on 10/01/2020
» Tamaryn "Makham" Cooper was born in Phuket and grew up in Bali, Indonesia. After graduating at the age of 17, Makham went to the UK to gain a year's work experience, after which she returned to Thailand and started working at the Sofitel Bangkok Sukhumvit.
Chocolate royalty
Life, Nianne-Lynn Hendricks, Published on 02/02/2018
» For 134 years, Maison Bonnat has been passed on from generation to generation, from father to son, practicing a skill few artisans master today -- the art of making chocolate.