Showing 1 - 10 of 70
Guru's Weekly Buzz: Feb 13-19
Guru, Nianne-Lynn Hendricks, Published on 13/02/2026
» Guru By Bangkok Post's weekly pick of the most exciting products, activities, food and travel to indulge in.
New releases for your streaming pleasure: Dec 24-30
Guru, Nianne-Lynn Hendricks, Published on 24/12/2025
» Looking for a title to binge-watch this weekend? Here's our pick!
The Speak Easy
Guru, Nianne-Lynn Hendricks, Published on 15/10/2025
» Paradox, a cocktail-forward bar opened early this year in Mumbai, India and is headed by Ankush Gamre. From the same team that created Masque, India’s No.1 restaurant on Asia’s 50 Best Restaurants 2025 list, Gamre also does the cocktails and the cocktail pairing at Masque.
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 01/07/2025
» Thailand is always on the move, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
The analogue of theatrical cooking
Life, Nianne-Lynn Hendricks, Published on 11/04/2025
» Bangkok may be known as the street food capital of the world, but it's the high-end restaurants that are gaining popularity in the last few years.
New releases for your streaming pleasure: March 26-April 1
Guru, Nianne-Lynn Hendricks, Published on 26/03/2025
» Looking for a title to binge-watch this weekend? Here's our pick!
Putting Chile on the global food map
Life, Nianne-Lynn Hendricks, Published on 07/03/2025
» Boragó in Santiago, Chile, may be a familiar name in 2025, but was practically unheard of in 2006 when it opened and during subsequent years.
A taste of innovation
Life, Nianne-Lynn Hendricks, Published on 07/02/2025
» As head chef at The Glenturret Restaurant in Crieff, Scotland, which is the world's first two Michelin-starred restaurant inside a working whiskey distillery, Mark Donald's career is defined by his dedication to seasonal British ingredients and modern cooking techniques.
New releases for your streaming pleasure: Dec 18-24
Guru, Nianne-Lynn Hendricks, Published on 18/12/2024
» Looking for a title to binge-watch this weekend? Here's our pick!
A chef for all seasons
Life, Nianne-Lynn Hendricks, Published on 06/12/2024
» Chef Tam Kwok Fung is synonymous with Cantonese cuisine, having won many accolades for his culinary skills.