Showing 1 - 8 of 8
New movies out this week: Oct 23-29
Guru, Nianne-Lynn Hendricks, Published on 23/10/2025
» New releases that hit cinemas in Thailand this week.
New releases for your streaming pleasure: May 1-7
Guru, Nianne-Lynn Hendricks, Published on 01/05/2024
» Looking for a title to binge-watch this weekend? Here's our pick!
New releases for your streaming pleasure: Feb 7-13
Guru, Nianne-Lynn Hendricks, Published on 07/02/2024
» Looking for a title to binge-watch this weekend? Here's our pick!
A modern look at India’s culinary landscape
Guru, Nianne-Lynn Hendricks, Published on 04/09/2023
» It should come as no surprise that one of my favourite cuisines, come rain or shine, is Indian. Of course, having been born and brought up in Bombay, India, has a lot to do with it. The other factor is that the variety of cuisines in India is vast, as vast as the country itself and then some.
New movies out this week: Aug 23-29
Guru, Nianne-Lynn Hendricks, Published on 23/08/2023
» New releases that hit Thai cinemas for your viewing pleasure.
Coastal cuisine
Life, Nianne-Lynn Hendricks, Published on 20/03/2020
» Having grown-up in Bombay, India, I know that there is much more to Indian cuisine than curry. Jhol, the latest entrant to Bangkok's Indian dining scene is here to push forward that fact.
World Gourmet Festival celebrates 20 years
Guru, Nianne-Lynn Hendricks, Published on 30/08/2019
» Bangkok's oldest international culinary event, the World Gourmet Festival, is returning to the Anantara Siam Bangkok with a star-studded line-up of some of the world's leading chefs, and a tribute to the Land of Smiles' street food culture.
Telling the story of India
Life, Nianne-Lynn Hendricks, Published on 02/03/2018
» The jewel in the crown for India has perhaps always been its cuisine. It has been the cultural, religious and casteless bridge for people of the subcontinent. And narrowing this great divide like a cultural sponge is Thomas Zacharias, executive chef and co-owner of the Bombay Canteen, India's No.2 restaurant 2017 (as voted by Condé Nast Traveler).