Showing 1 - 10 of 14
Guru, Nianne-Lynn Hendricks, Published on 25/08/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
Guru, Nianne-Lynn Hendricks, Published on 21/04/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
Guru, Nianne-Lynn Hendricks, Published on 17/02/2024
» There a few heritage buildings in Bangkok that evoke the grandeur and splendour of yesteryear.
Guru, Nianne-Lynn Hendricks, Published on 27/11/2023
» From traditional treats to a local twist, Guru By Bangkok Post rounds up the best Christmas hampers to make someone’s day.
Guru, Nianne-Lynn Hendricks, Published on 17/08/2023
» Though the exterior of Bucha Gallery & Restaurant on Chalong, Phuket may not be anything special, it is the interiors that make the difference.
Guru, Nianne-Lynn Hendricks, Published on 08/06/2023
» Opened after a refurbishment, the InterContinental Bangkok has not only got a fresh look, it’s launched a new fun and casual restaurant.
Guru, Nianne-Lynn Hendricks, Published on 08/04/2022
» Considering the West's obsession with Thai food, feeling at home is a mere tube ride away (Tottenham Court Road) when holidaying in London. Opening on April 22, in Arcade Food Hall Centrepoint on Oxford Street is Plaza: Raan Khao Gaeng, Luke Farrell's debut with JKS Restaurants.
Guru, Nianne-Lynn Hendricks, Published on 25/02/2022
» The Bangkok dining scene is slowly but surely getting back on its feet and nothing says it more than new tasting menus.
Guru, Nianne-Lynn Hendricks, Published on 07/01/2022
» Reopening its doors with a seasonal menu is a slice of heaven aka Saawaan. Under the helm of chef de cuisine Sujira "Aom" Pongmorn and chef pâtissière Arisara "Paper" Chongphanitkul, the one Michelin-starred restaurant on Soi Suan Phlu still follows the format of a traditional Thai meal, taking inspiration from the street food culture and varied regional cuisine.
Guru, Nianne-Lynn Hendricks, Published on 06/12/2019
» Vipoo Srivilasa's exhibition in Thailand after a four-year hiatus is the "The Marriage Of Sang Thong" and follows his crowd-pleasing "Red-eared Slider" exhibition at Subhashok The Arts Centre in 2016. The exhibition touches on the subject of same-sex marriage, which is meticulously portrayed using the classic Thai story of Sang Thong.