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New releases for your streaming pleasure: Mar 18-24
Guru, Nianne-Lynn Hendricks, Published on 18/03/2026
» Looking for a title to binge-watch this weekend? Here's our pick!
Spring has sprung cherry blossoms
Guru, Nianne-Lynn Hendricks, Published on 21/03/2025
» Springtime in Japan is synonymous with sakura. Since time immemorial, the cherryblossom has been immortalised in poems and paintings. In modern times, the Japanese celebrate its beauty by using cherry blossoms as an ingredient or garnish in cocktails and cakes.
Meet Asia’s best female chef
Life, Nianne-Lynn Hendricks, Published on 18/02/2025
» Chef Chudaree "Tam" Debhakam, the only Thai female chef with two Michelin stars for her fine dining restaurant, has been honoured with the title of Asia's Best Female Chef 2025 by Asia's 50 Best Restaurants.
New movies out this week: Jan 30-Feb 5
Guru, Nianne-Lynn Hendricks, Published on 30/01/2025
» New releases that hit cinemas in Thailand this week.
New movies out this week: Nov 21-27
Guru, Nianne-Lynn Hendricks, Published on 21/11/2024
» New releases that hit cinemas in Thailand this week.
When beauty is on the outside and inside
Guru, Nianne-Lynn Hendricks, Published on 01/06/2024
» Healthier-looking skin can be achieved in a matter of minutes… and long term care. Read on…
Clean comfort
Guru, Nianne-Lynn Hendricks, Published on 20/05/2022
» Clara is one of those Bangkok restaurants that is immediately visually appealing, on the plate and off it. It never ceases to draw you into its peaceful ambience, with classic hospitality and art-filled interiors.
Deconstructing Isan
Life, Nianne-Lynn Hendricks, Published on 27/04/2022
» If you need one, just one, reason to visit Udon Thani in Thailand's Northeast, it would be to eat at chef Weerawat "Num" Triyasenawat's brilliant Samuay & Sons. Since I first wrote about Num in 2018, Samuay & Sons has gone far beyond its menu of local ingredients cooked with medicinal values in mind.
A Taste of Summer
Life, Nianne-Lynn Hendricks, Published on 07/08/2020
» Besides being the name behind Tokyo's most-sought-after cakes at Été, Natsuko Shoji is also Asia's Best Pastry Chef 2020.
An oasis of calm
Guru, Nianne-Lynn Hendricks, Published on 14/09/2018
» Serene, calm, spiritual -- three words that one would rarely see in a description of Shanghai, but this is not your normal modern-day China. This is Amanyangyun, Aman group of hotels' fourth destination in China and the only one in Shanghai. Meaning "nourishing cloud" in Mandarin, "yangyun" is a reference to expanding the "cloud" of the mind with knowledge.