Showing 1 - 10 of 10
Guru, Nianne-Lynn Hendricks, Published on 30/01/2026
» Guru By Bangkok Post's weekly pick of the most exciting products, activities, food and travel to indulge in.
Guru, Nianne-Lynn Hendricks, Published on 20/11/2025
» Colour may just be the most talked-about thing about the iPhone 17 Pro.
Guru, Nianne-Lynn Hendricks, Published on 10/07/2024
» Looking for a title to binge-watch this weekend? Here's our pick!
Life, Nianne-Lynn Hendricks, Published on 14/12/2023
» 'It's impossible to take a bad photo in Switzerland -- it's a blind photographer's dream," said Scottish comedian Jamie MacDonald, and I agree.
Guru, Nianne-Lynn Hendricks, Published on 17/11/2023
» It is not often that one finds oneself in the Swiss Alps, but in case you do, I have you covered. A comfortable train ride from Zurich Airport, a quick change at Chur and I find myself aboard a train on a Unesco World heritage ride through the Swiss Alps enroute to St Mortiz. Though Cresta Palace is one stop before the last, St Moritz, at Celerina, it is a mere five-minute drive to the swank alpine resort town.
Guru, Nianne-Lynn Hendricks, Published on 24/10/2023
» Apple is on a roll. Along with the launch of the new iPhone, it is also launching a more affordable Apple Pencil.
Guru, Nianne-Lynn Hendricks, Published on 13/09/2023
» Apple held its annual iPhone launch event on Sept 12 at Apple Park, the company’s headquarters in Cupertino, California.
Guru, Nianne-Lynn Hendricks, Published on 27/09/2019
» Fashion today is all about being trendy and functional, especially when it comes to your phone battery. With everything being Instagrammable these days, who wants to be bulked down carrying a power bank around town?
Guru, Nianne-Lynn Hendricks, Published on 01/02/2019
» JW Marriott Phu Quoc Emerald Bay Resort & Spa Bai Khem, Phu Quoc District An Thoi Town, Vietnam Call +84-297-3779-999
Guru, Nianne-Lynn Hendricks, Published on 25/05/2018
» Chef Sujira "Aom" Pongmorn is chef de cuisine and co-owner of Saawaan, a Thai fine dining restaurant on Soi Suan Phlu. Born and raised on Charoen Krung Road in a family of professional cooks, chef Aom grew up around food. After high school, she completed the School of The Oriental Hotel Apprenticeship Program at the Mandarin Oriental Bangkok and started her professional career in the hotel's famous Lord Jim's. Chef Aom's fine dining experience continued at Sra Bua, Issaya Siamese Club and at The House On Sathorn. In 2016, she opened Baan Phadthai with restaurateur Frederic Meyer, which was awarded a Bib Gourmand in the inaugural Michelin Guide Bangkok 2018. Saawaan is Chef Aom's latest achievement where she creates dishes with respect for Thai culinary heritage.