Showing 1 - 10 of 37
Guru's Weekly Buzz: Jan 30-Feb 5
Guru, Nianne-Lynn Hendricks, Published on 30/01/2026
» Guru By Bangkok Post's weekly pick of the most exciting products, activities, food and travel to indulge in.
The modern caveman
Life, Nianne-Lynn Hendricks, Published on 02/01/2026
» Under the helm of chef and co-owner Vaughan Mabee, Amisfield in Queenstown, New Zealand, is known as the "world's wildest dining experience".
Thailand Biennale 2025 opens in Phuket
Guru, Nianne-Lynn Hendricks, Published on 10/12/2025
» The fourth edition of Thailand Biennale, Phuket 2025 has opened at Saphan Hin, marking a major milestone for the international contemporary art festival.
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 26/09/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
Live like a Vietnamese princess
Guru, Nianne-Lynn Hendricks, Published on 01/09/2025
» Come rain or shine, Hanoi in Vietnam is one of my favourite places for a quick weekend getaway. The food and the city, though crowded in peak tourist season, is always worth the 1.5-hour air time.
'Home' through contemporary art
Guru, Nianne-Lynn Hendricks, Published on 05/06/2025
» “If Only It Is Seen, Thus, From Afar” is a landmark group exhibition celebrating Pride Month at SAC Gallery.
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 28/05/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 15/04/2025
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.
Hop into Easter fun
Guru, Nianne-Lynn Hendricks, Published on 14/04/2025
» Egg season is here and by that we mean eggs coloured in bright pastels, ready to be buried and hunted, and if they are chocolate — eat! But, what goes well with these eggs — rabbits and Easter! To get into the Easter spirit, Guru By Bangkok Post has rounded up places, in Thailand and beyond, where you get sink your teeth into sweet treats.
Packing summer heat — 'Frozen Hot Boys'
Guru, Nianne-Lynn Hendricks, Published on 08/04/2025
» What happens when a group of misfit teens from a snowless country takes on an international snow sculpting competition?