Showing 1 - 10 of 61
Guru's Weekly Buzz: Feb 13-19
Guru, Nianne-Lynn Hendricks, Published on 13/02/2026
» Guru By Bangkok Post's weekly pick of the most exciting products, activities, food and travel to indulge in.
New releases for your streaming pleasure: Dec 24-30
Guru, Nianne-Lynn Hendricks, Published on 24/12/2025
» Looking for a title to binge-watch this weekend? Here's our pick!
The Speak Easy
Guru, Nianne-Lynn Hendricks, Published on 15/10/2025
» Paradox, a cocktail-forward bar opened early this year in Mumbai, India and is headed by Ankush Gamre. From the same team that created Masque, India’s No.1 restaurant on Asia’s 50 Best Restaurants 2025 list, Gamre also does the cocktails and the cocktail pairing at Masque.
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 01/07/2025
» Thailand is always on the move, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
The analogue of theatrical cooking
Life, Nianne-Lynn Hendricks, Published on 11/04/2025
» Bangkok may be known as the street food capital of the world, but it's the high-end restaurants that are gaining popularity in the last few years.
Putting Chile on the global food map
Life, Nianne-Lynn Hendricks, Published on 07/03/2025
» Boragó in Santiago, Chile, may be a familiar name in 2025, but was practically unheard of in 2006 when it opened and during subsequent years.
A chef for all seasons
Life, Nianne-Lynn Hendricks, Published on 06/12/2024
» Chef Tam Kwok Fung is synonymous with Cantonese cuisine, having won many accolades for his culinary skills.
A diverse culinary adventure
Guru, Nianne-Lynn Hendricks, Published on 11/11/2024
» Singapore is the island that keeps on giving in terms of culinary fare.
EA Rooftop at The Empire opens Sept 18
Guru, Nianne-Lynn Hendricks, Published on 12/09/2024
» Embodying the concept, “Celebrating The World's Newest Horizon”, EA Rooftop at The Empire will be Bangkok's largest and highest rooftop food and beverage destination when it opens on Sept 18.
Taking culinary cultures across oceans
Life, Nianne-Lynn Hendricks, Published on 06/09/2024
» Known for marrying French and Chinese cuisines, Vicky Cheng is the chef-patron of two of Hong Kong’s top restaurants — Vea and Wing. Like the migratory birds that take flight in late September, chef Cheng will be taking flight and expanding horizons to Bangkok. On Sept 18, chef Cheng opens K, a casual Chinese restaurant in Empire Tower.