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Search Result for “admission processes”

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LIFE

New taste tinglers for your palate

Guru, Nianne-Lynn Hendricks, Published on 20/01/2026

» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening, a drink launch, or a new nightclub. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning, in Bangkok and beyond. 

LIFE

A legendary legacy

Life, Nianne-Lynn Hendricks, Published on 23/08/2025

» Tiffany & Co will showcase "Legendary Legacy", the first exhibition of its kind in Southeast Asia and the brand's first exhibition in Thailand.

LIFE

Have your mooncake and eat it, too!

Guru, Nianne-Lynn Hendricks, Published on 04/08/2025

» It’s that time of the year when the moon is at its fullest and brightest, according to ancient Chinese belief. The Mid-Autumn Festival or Moon Festival is celebrated on the 15th day of the eighth month of the lunar calendar or Oct 6 this year. 

LIFE

Guru's Weekly Buzz: Aug 1-7

Guru, Nianne-Lynn Hendricks, Published on 01/08/2025

» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in. 

LIFE

New feasts for your palate

Guru, Nianne-Lynn Hendricks, Published on 11/03/2025

» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.

LIFE

Putting Chile on the global food map

Life, Nianne-Lynn Hendricks, Published on 07/03/2025

» Boragó in Santiago, Chile, may be a familiar name in 2025, but was practically unheard of in 2006 when it opened and during subsequent years.

LIFE

A taste of innovation

Life, Nianne-Lynn Hendricks, Published on 07/02/2025

» As head chef at The Glenturret Restaurant in Crieff, Scotland, which is the world's first two Michelin-starred restaurant inside a working whiskey distillery, Mark Donald's career is defined by his dedication to seasonal British ingredients and modern cooking techniques.

LIFE

Spreading the holiday cheer

Guru, Nianne-Lynn Hendricks, Published on 17/12/2024

» Guru By Bangkok Post has put together a selection of festive offers throughout Thailand that will put you in the spirit of the holidays and welcome the new year in style as you eat, drink and celebrate your way into 2025.  

LIFE

Traditional cuisine in a contemporary menu

Guru, Nianne-Lynn Hendricks, Published on 22/10/2024

» Being an island-nation, Singapore has never really been self-reliant when it comes to produce. 

LIFE

Expressing creative solidarity

Guru, Nianne-Lynn Hendricks, Published on 28/08/2024

» Being held in Chiang Mai from Sept 11-29, the Limbo Festival is being organised by the Limbo Collective, an ad-hoc collective of Thai and Myanmar artists, chefs, curators, designers, researchers and scholars.