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New movies out this week: Feb 5-11
Guru, Nianne-Lynn Hendricks, Published on 05/02/2026
» Six new releases that hit cinemas in Thailand this week.
The Speak Easy
Guru, Nianne-Lynn Hendricks, Published on 12/01/2026
» Founded by molecular gastronomist-turned-mixologist Seven Yi, Le Room at Mad House in Taipei, Taiwan, blurs the boundaries between gastronomy, mixology and performance.
New releases for your streaming pleasure: Dec 31-Jan 6
Guru, Nianne-Lynn Hendricks, Published on 31/12/2025
» Looking for a title to binge-watch this weekend? Here's our pick!
Winners of the 2025 App Store Awards
Guru, Nianne-Lynn Hendricks, Published on 17/12/2025
» Apple recently announced the winners of the “2025 App Store Awards”, recognising 17 apps and games for their technical ingenuity and lasting cultural impact.
The Speak Easy
Guru, Nianne-Lynn Hendricks, Published on 16/12/2025
» Unfinished Prjct in Jakarta, Indonesia, is more than just a bar. It is environmentally-conscious aiming for that 100% sustainability. Nothing goes to waste, from the ingredients used for the cocktails to the design and decor.
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 17/11/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening, a drink launch, or a new nightclub. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning, in Bangkok and beyond.
BREAKING NEWS: The Michelin Guide arrives in New Zealand
Guru, Nianne-Lynn Hendricks, Published on 06/11/2025
» The Michelin Guide is going way down under, all the way to Aotearoa New Zealand, marking its first-ever expansion into Oceania. The inaugural edition will cover Auckland, Wellington, Christchurch and Queenstown.
The quiet genius
Life, Nianne-Lynn Hendricks, Published on 03/10/2025
» Japanese chef Atsushi Tanaka opened Restaurant A.T. 11 years ago in Paris to entice and challenge Parisian palettes with progressive, artistic and dynamic cuisine.
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 21/08/2025
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.
The Speak Easy
Guru, Nianne-Lynn Hendricks, Published on 15/08/2025
» Described as a "symbiotic culture-friendly drinkery", Fermata Bar in Seoul, South Korea, specialises in fermentation. Described by fans as "the most Korean experience", Fermata opened its doors in December 2024. Head mixologist Aiden Park breaks it down for us.