Showing 1 - 6 of 6
Best face forward
Guru, Nianne-Lynn Hendricks, Published on 13/02/2025
» Bangkok’s pollution not only takes a toll on the lungs, but also the face. But help has arrived in the form of a skin longevity-enhancing serum. Omorovicza has launched the "Blue Diamond Super Serum” facial at select Four Season spas and we in Bangkok are lucky simply because the Four Seasons Hotel Bangkok at Chao Phraya River is one the lucky ones.
In search of your Mello
Guru, Nianne-Lynn Hendricks, Published on 07/11/2024
» In a post-Covid world, technology is changing the future of spa treatments. New spa trends include biohacking, spiritual wellbeing, sleep optimisation and eco-design.
Come for the views, stay for the service
Guru, Nianne-Lynn Hendricks, Published on 20/08/2024
» Hong Kong is always exciting, especially during the monsoons. And, the best of all... with all the typhoon warnings, it generally has fewer tourists than normal.
A hotel that doesn't feel like a hotel
Guru, Nianne-Lynn Hendricks, Published on 21/02/2024
» I have always loved going to Hong Kong and in the pre-Covid era, went at least once a year, if merely to feed my face.
Sanctuary for the senses
Guru, Nianne-Lynn Hendricks, Published on 17/09/2021
» The Banyan Tree hotel group is celebrating its 27th anniversary and what better way to celebrate travel again than at their newest resort in Thailand! Banyan Tree Krabi opened in October 26, 2020 on Tab Kaek Beach and is SHA-Plus credited, making it a retreat for foreign tourists, as well. The three ultra-exclusive beachfront pool villas, 10 beachfront pool villas and 59 pool suites, each with a private infinity pool, have a westward-facing view of sunset over the Andaman Sea.
All things spice
Life, Nianne-Lynn Hendricks, Published on 07/06/2019
» It has been quite a year for chef Garima Arora. Not only did her restaurant, Gaa, become the first helmed by an Indian woman chef to be awarded a Michelin star, she was also named Asia's Best Female Chef 2019. Two major accolades within two years of her opening her first restaurant. No mean feat.