Showing 1 - 10 of 11
Guru, Nianne-Lynn Hendricks, Published on 20/03/2026
» Guru By Bangkok Post's weekly pick of the most exciting products, activities, food and travel to indulge in.
Guru, Nianne-Lynn Hendricks, Published on 17/11/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening, a drink launch, or a new nightclub. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning, in Bangkok and beyond.
Guru, Nianne-Lynn Hendricks, Published on 03/04/2025
» New releases that hit cinemas in Thailand this week.
Guru, Nianne-Lynn Hendricks, Published on 30/12/2024
» Guru By Bangkok Post rounds up tipples that will keep you hydrated well into the New Year. Whether it is new bars or new menus, a bit of liquid cheer never hurts anyone!
Guru, Nianne-Lynn Hendricks, Published on 06/11/2023
» The name David Thompson is synonymous with Thai cuisine. Until 2023, that is.
Guru, Nianne-Lynn Hendricks, Published on 28/06/2023
» Looking for a title to binge-watch this weekend? Here's our pick!
Guru, Nianne-Lynn Hendricks, Published on 24/06/2023
» Though the Asai brand is well known in Bangkok, having opened in Chinatown during the pandemic in September 2020, the flagship is in a green lane on Sathon 12.
Guru, Nianne-Lynn Hendricks, Published on 24/09/2021
» It's no secret that hidden gems lie deep in the alleyways of Yaowarat and this is perhaps, what draws the endless stream of people to this part of Bangkok, pandemic or not.
Guru, Nianne-Lynn Hendricks, Published on 14/08/2020
» Not to be left behind in the Soi Nana race, the boutique AirBnB Ba Hao in Yaowarat has launched a new menu, along with new beverages.
Guru, Nianne-Lynn Hendricks, Published on 24/01/2020
» When your special event requires more than just finger food, it is time to bring in the professionals… Canapé & Sons. Formed by Bangkok's F&B heavyweights, Oliver Kramny, Frederic Meyer and Ian Kittichai, this high-end catering company offers innovative menus that focus on delivering the best.