Showing 1 - 10 of 10
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 01/07/2024
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.
Shaken and stirred for 2024
Guru, Nianne-Lynn Hendricks, Published on 26/12/2023
» Guru By Bangkok Post rounds up tipples that will keep you hydrated well into the New Year. Whether it is new bars, relocated bars or new menus, a bit of liquid cheer never hurt anyone!
Under the moonlight, let the wolf in you out
Guru, Nianne-Lynn Hendricks, Published on 28/09/2023
» It is always a nice surprise to find places in Bangkok that are on quiet residential sois, though not far from the maddening crowd; blame social media. It is an even nicer surprise when, despite the crowd, the places are worth all the social media hype.
A modern look at India’s culinary landscape
Guru, Nianne-Lynn Hendricks, Published on 04/09/2023
» It should come as no surprise that one of my favourite cuisines, come rain or shine, is Indian. Of course, having been born and brought up in Bombay, India, has a lot to do with it. The other factor is that the variety of cuisines in India is vast, as vast as the country itself and then some.
The face of Thailand around the globe
Life, Nianne-Lynn Hendricks, Published on 17/07/2023
» One of the most recognisable faces in the Asian culinary world is chef Thidtid “Ton” Tassanakajohn, chef and co-owner of Le Du, Asia’s No.1 restaurant, as voted by Asia’s 50 Best Restaurants 2023 list.
Get your palates (and wallets) ready for these places in 2023
Guru, Nianne-Lynn Hendricks, Published on 28/12/2022
» As we inch closer to 2023, let's focus on the food and beverages in store for next year.
Conceptual dining
Life, Nianne-Lynn Hendricks, Published on 21/02/2020
» A small shophouse on Sukhumvit 49 seems the most unlikely place for a fine dining restaurant. Yet up a narrow mirrored staircase leads you into a 24-seater dining space that looks and feels like you're in an abstract art painting.
Rocket 2.0
Life, Nianne-Lynn Hendricks, Published on 12/07/2019
» Ever since Rocket Coffeebar opened its doors in 2013, I have been an avid fan. Serving Scandinavian cuisine, mostly Swedish, the eatery was well known for its minimalist decor and mouth-watering delights.
Now accepting reservations at 80/20
Guru, Nianne-Lynn Hendricks, Published on 21/12/2018
» 80/20 reopened yesterday after a complete renovation. Chefs Napol "Joe" Jantraget and pastry chef Saki Hoshino bring their know-how, personal journey, passion of Thai cuisine and local ingredients through a nine-course tasting menu (B3,000++ per person).
Committed to local
Life, Nianne-Lynn Hendricks, Published on 10/08/2018
» When Indonesian Ray Adriansyah and Dutchman Eelke Plasmeijer first moved from Jakarta to Bali, they had no idea what lay in store for them. Less did they know about the flora and fauna of the land and it is perhaps this lack of knowledge and their curiosity that led them to be who they are today -- chef and patrons of Locavore in Ubud.