Showing 1 - 10 of 18
News, Apinya Wipatayotin, Published on 08/01/2026
» Health and wellness are increasingly viewed as a new form of luxury, driving lifestyle changes and fuelling rapid growth across global well-being industries this year.
News, Apinya Wipatayotin, Published on 17/10/2025
» Public Health Minister Pattana Promphat has launched a campaign to promote free dialysis treatment while emphasising the importance of public education and lifestyle changes to prevent chronic kidney disease (CKD).
News, Apinya Wipatayotin, Published on 04/05/2025
» The Department of Health Promotion (DHPS) has raised concerns over the nation’s dietary habits, highlighting the risk of Thais picking up non-communicable diseases (NCDs) due to excessive consumption of sweet, salty, and fatty foods.
Apinya Wipatayotin, Published on 17/01/2025
» SAMUT SAKHON - Blackchin tilapia fish are once more spreading in the waters of this Central Plains province after local fishermen stopped catching the non-native invasive species.
News, Apinya Wipatayotin, Published on 17/01/2025
» Thailand ranks third worst in Asean in terms of child obesity, with 84.1% of children aged six to 14 years regularly consuming salty snacks, a new study has revealed.
News, Apinya Wipatayotin, Published on 31/12/2024
» Environmental issues damaged Thai society and the economy in a number of ways in 2024.
Apinya Wipatayotin, Published on 17/12/2024
» The Public Health Ministry has announced measures to reduce salt and sodium consumption, aiming to reduce the problem of noncommunicable diseases (NCDs).
News, Apinya Wipatayotin, Published on 07/11/2024
» Dugong populations in the Andaman Sea are expected to decline by 70% over the next four years due to the diminishing supply of seagrass, which is their main source of food, a marine biologist has warned.
News, Apinya Wipatayotin, Published on 06/09/2024
» Local fishermen in Samut Songkhram filed a lawsuit with Bangkok South Civil Court against Charoen Pokphand Foods (CPF), seeking over 2.4 billion baht in compensation for the damage caused by the unchecked spread of blackchin tilapia in the province.
Apinya Wipatayotin, Published on 02/08/2024
» The World Health Organization (WHO) has named Thailand as one of five countries that have successfully eradicated trans-fatty acids in the food industry.