Showing 1 - 9 of 9
Business, Kuakul Mornkum, Published on 02/02/2026
» Thai durian exports are expected to face several hurdles due to labour shortages and a lack of collection centres during the harvest season.
Business, Kuakul Mornkum, Published on 22/12/2025
» What if we could eat good food and also help save the Earth?
Business, Kuakul Mornkum, Published on 08/09/2025
» Restaurant operators are calling on the new government to introduce supportive measures for the industry, citing numerous challenges including the sluggish economy, rising raw material costs, and difficulties in accessing loans.
Business, Kuakul Mornkum, Published on 26/06/2025
» The Thai restaurant industry is battling significant headwinds this year, with some operators suggesting the forecast is even tougher than during the pandemic.
Business, Kuakul Mornkum, Published on 16/06/2025
» Shabushi, a Japanese restaurant chain under Oishi Group and part of ThaiBev's food business, views the price war in the shabu-sukiyaki market as a normal tactic, saying the company is unaffected.
Business, Kuakul Mornkum, Published on 29/01/2025
» The Krabi Restaurant Association projects a 10-15% year-on-year sales increase for the Lunar New Year festival.
Business, Kuakul Mornkum, Published on 17/09/2024
» Knowing one's strengths and distinctiveness, along with being able to utilise online marketing tools, are seen in Thailand as the keys to survival for restaurant business operators in a highly competitive market.
Business, Kuakul Mornkum, Published on 27/08/2024
» Green Food Factory Co, the operator of the Salad Factory restaurant chain, aims to add branches in hospitals, focusing on health-conscious consumers and medical personnel.
Business, Kuakul Mornkum, Published on 05/06/2024
» Central Restaurants Group (CRG) sees Thailand's labour shortages as a critical challenge for the restaurant business this year due to ageing demographics.