Showing 1 - 7 of 7
WashXpress to open 100 new launderettes this year
Business, Kuakul Mornkum, Published on 21/01/2026
» MAI-listed Laundry You Plc (WASH), operator of the WashXpress launderette chain, expects the Thai market to grow this year despite a sluggish economy, and plans to open 100 new branches in 2026.
Shabu restaurants forced into price war
Business, Kuakul Mornkum, Published on 15/07/2025
» The Thai Restaurant Association sees the price war among major shabu brands as reflecting challenges of the sluggish Thai economy, as consumers are increasingly seeking value-for-money dining choices. This price competition is also affecting small and medium-sized restaurant operators.
Belt-tightening hits hire of luxury goods
Business, Kuakul Mornkum, Published on 25/06/2025
» The Thai economic downturn and trend suggesting people are travelling less are affecting rentals of luxury goods, says Siam Borrow Bag Co Ltd, the operator of the Siam Borrow Bag luxury accessory rental shop.
CPN to invest B120bn in new malls, projects
Business, Kuakul Mornkum, Published on 21/03/2025
» Central Pattana Plc (CPN) is allocating 120 billion baht for a five-year investment strategy that includes the launch of new malls in Bangkok, Nonthaburi and Khon Kaen.
NocNoc plans to bolster its presence in Indonesia
Business, Kuakul Mornkum, Published on 28/02/2025
» NocNoc plans to enhance its presence in Indonesia while concentrating on home renovation products in Thailand, according to BetterBe Marketplace Co Ltd, the operator of the e-marketplace specialising in home products and services.
Eateries forced to cut costs, downsize
Business, Kuakul Mornkum, Published on 19/02/2025
» Weak consumer spending power and rising operational expenses are forcing restaurants to adopt strict cost controls or even downsize.
Restaurants struggle to cope
Business, Kuakul Mornkum, Published on 17/09/2024
» Knowing one's strengths and distinctiveness, along with being able to utilise online marketing tools, are seen in Thailand as the keys to survival for restaurant business operators in a highly competitive market.