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Chow time!
Special Publications, Published on 07/08/2020
» Much has been made of synergies between culinary and other arts but rarely have they intertwined so beguilingly as in the Le Petit Chef 3D video-mapping-meets-fun dining performances presented at Embassy Room, 9th floor Park Hyatt Bangkok, in collaboration with Dinnertime Stories.
Karmakamet Chameleon
Special Publications, Published on 24/07/2020
» In deciding whether to dine on the tantalizing tasting menu at Karmakamet Conveyance you must first ask yourself if you're up for some "culinary art".
Time to join the CRAFT Coffee & Brews Community
Special Publications, Published on 17/07/2020
» With single origin and blends stemming from its incredible coffee landscape in Thailand, and brought to life right in the lobby level of the soon-to-open Kimpton Maa-Lai Bangkok, CRAFT is already shaping up as the latest coffee go-to.
Discover Veyla Natai Residences: The new luxury beachfront residential project in Phang Nga
Special Publications, Published on 19/05/2020
» Thai luxury property developer Ideas 1606 Co., Ltd. launched its new luxury residence property project called “Veyla, Natai Residences” serenely situated in Phang Nga province’s Natai Beach, a hidden gem within a 30-minute drive from Phuket International Airport.
Showtime on the Riverside
Special Publications, Published on 28/02/2020
» Before hand-pulled noodles and liquid-nitrogen ice cream became a fine dining mainstay, there was teppanyaki. Today’s reigning king of the food-as-entertainment arena might have humble origins as a no-thrills home-cooked meal, but after making the jump to the restaurants, understated it is no longer.
Come for the view, stay for the food
Special Publications, Published on 17/01/2020
» For once the hype falls short. It's impossible to eat and imbibe at Thailand's highest restaurant and bar and not be beguiled by the whole shebang.
A touch of Chinese culinary mythology
Special Publications, Published on 17/08/2019
» Bangkok’s newest upscale Chinese eatery, riding high on the 19th floor of mid-Ploenchit’s ultra-swish, wai-shaped Rosewood Hotel, unfolds as a ravishing dreamscape of cultural and culinary virtuosity. The “new paradigm” design by AvroKO is a paragon of contemporary Art Deco while the F&B evidences uncanny reverence and artistry.
La Vie En J.P.
Special Publications, Published on 04/06/2019
» If an Englishman's home is his castle, a Frenchman's bistro is his salon. At least that's the recipe J.P. French's convivial cap-wearing culinary impresario Jean-Pierre Thiaville dishes up to devastating effect amid the over-supplied environs of mid-Sukhumvit 31. Just as it should be: the personality and presence of the owner is the secret of success.
On reaching "The Oasis"
Special Publications, Published on 06/05/2019
» With illustrious overlords and pernickety guests to pacify, the demands on the young culinary team at The Oasis, led by switched-on Head Chef Ohm Tosporn Suwannagate, are weighty. To their credit, however, every dish passes muster impressively.
Tasty time travel Thai style
Special Publications, Published on 29/04/2019
» If you want to encounter an eclectic bunch of people looking exceptionally pleased with themselves, and probably catch the bug yourself, hop across the River of Kings from Tha Phra Athit (if pedestrian) or Tha Wat Ratchathiwat Samsen 9 (if parking) and travel back to a golden era at Praya Palazzo Dining.