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Life, Noko, Published on 07/06/2022
» For a decade, Biotherm has raised awareness on ocean conservation through its "Water Lovers" programme and partnerships with activists, artists and non-governmental organisations.
Life, Noko, Published on 02/11/2021
» A slice of apple can naturally turn brown due to an enzymatic reaction of the oxygen-exposed flesh. Soaking the slice in salted water or lemon juice can help counteract the oxidation and enzymatic browning.
Life, Noko, Published on 08/06/2021
» Since 2012, Biotherm has raised awareness on ocean conservation through its Water Lovers programme and partnerships with activists, artists and NGOs.